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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Entries from October 2009

Autumn Fruit Salad

October 28th, 2009 · No Comments · Brunch, Dinner, Fall Recipes, Lunch, Side Dishes, Vegetarian

· No Comments · Brunch, Dinner, Fall Recipes, Lunch, Side Dishes, Vegetarian

The holidays are once again upon us. Thanksgiving is month away and Christmas and New Year’s Eve is right around the corner.  This is the season for visits with family and friends. It’s time to start start thinking about some cozy last minute meals for guests who may spend the weekend. Farmstands and farmer’s markets are packed with Autumn […]

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Have your egg and eat it too: Caesar Salad with Poached Eggs for brunch

October 22nd, 2009 · 1 Comment · Breakfast, Brunch, Lunch, Snack, Vegetarian, Wine

· 1 Comment · Breakfast, Brunch, Lunch, Snack, Vegetarian, Wine

A Perfect Protein Brunch coming to the menu of La Cuvee this fall. Stay tuned. Sometimes I avoid going to brunch. I know that I may be tempted to order a stack of French Toast dripping with syrup or eggs benedicte, oozing onto yeasty English muffins, but no one likes to start their day feeling […]

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City Slicking, re-exploring New York at DBGB

October 14th, 2009 · 3 Comments · City Cooking, Dinner, Drinks & Cocktails, Wine

· 3 Comments · City Cooking, Dinner, Drinks & Cocktails, Wine

Even the most adventerous New Yorker can get caught in a neighborhood rut. I use the term “New Yorker” very loosely since I know very few people in Manhattan actually born here. I am referring to people from all parts of the U.S. and other countries who have made New York their home and inhabit a neighborhood […]

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Harvest Breakfast Spinach-Mushroom Baked Eggs and Pumpkin Bread

October 14th, 2009 · No Comments · Breakfast, Brunch, Fall Recipes, Vegetarian, Wine

· No Comments · Breakfast, Brunch, Fall Recipes, Vegetarian, Wine

The leaves on the North Fork don’t really change until the end of October with colors piquing in November. The farmstands along Routes 25 and 48 are packed with miles of pumpkins of all different types and sizes. I love anything made with pumpkin, especially at breakfast.
If you have a chance to head out to the North Fork, stop at any of our farmstands and pick up a cheese pumpkin for a pumpkin bread to serve in place of coffee cake for breakfast with some delicate Spinach-baked eggs.

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Just added myself to the http:…

October 7th, 2009 · No Comments · Uncategorized

· No Comments · Uncategorized

Just added myself to the http://wefollow.com twitter directory under: #greenport_ny #cooking #wine #gardening #travel #restaurant

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Early Autumn Wedding at Laurel Lake Vineyards

October 7th, 2009 · No Comments · Fall Recipes, Wine

· No Comments · Fall Recipes, Wine

Early Autumn Wedding at Laurel Lake Vineyards. Site design by La Cuvee at The Greenporter Hotel.

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