The holidays are once again upon us. Thanksgiving is month away and Christmas and New Year’s Eve is right around the corner. This is the season for visits with family and friends. It’s time to start start thinking about some cozy last minute meals for guests who may spend the weekend.
Farmstands and farmer’s markets are packed with Autumn fruit [...]
Entries from October 2009
Autumn Fruit Salad
October 28th, 2009 · No Comments · Lunch, brunch
· No Comments · Lunch, brunchTags:Bosch Pears·Catapano Goat cheese·figs·Fruit Salad·goat cheese·Peconic Bay Winery·Walnuts·white wine
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October 22nd, 2009 · 1 Comment · Lunch, Snack, Wine, brunch
· 1 Comment · Lunch, Snack, Wine, brunchA Perfect Protein Brunch coming to the menu of La Cuvee this fall. Stay tuned.
Sometimes I avoid going to brunch. I know that I may be tempted to order a stack of French Toast dripping with syrup or eggs benedicte, oozing onto yeasty English muffins, but no one likes to start their day feeling heavy. [...]
Tags:2006 Mostly Steel Chardonnay·Caesar Salad·Eggs·The Old Field Vineyards
END BLANKOUT-->City Slicking, re-exploring New York at DBGB
October 14th, 2009 · 2 Comments · City Slicking, Dinner, Drinks & Cocktails, Wine
· 2 Comments · City Slicking, Dinner, Drinks & Cocktails, WineEven the most adventerous New Yorker can get caught in a neighborhood rut. I use the term “New Yorker” very loosely since I know very few people in Manhattan actually born here. I am referring to people from all parts of the U.S. and other countries who have made New York their home and inhabit a neighborhood [...]
Tags:City Slicking·DBGB·duck·Eldenflower·farmstands·Manhattan restaurants·North Fork Table·St. Germain
END BLANKOUT-->Harvest Breakfast Spinach-Mushroom Baked Eggs and Pumpkin Bread
October 14th, 2009 · No Comments · Breakfast, Fall Recipes, Wine, brunch
· No Comments · Breakfast, Fall Recipes, Wine, brunchThe leaves on the North Fork don’t really change until the end of October with colors piquing in November. The farmstands along Routes 25 and 48 are packed with miles of pumpkins of all different types and sizes. I love anything made with pumpkin, especially at breakfast.
If you have a chance to head out to the North Fork, stop at any of our farmstands and pick up a cheese pumpkin for a pumpkin bread to serve in place of coffee cake for breakfast with some delicate Spinach-baked eggs.
Tags:baked ham·Breakfast·Catapano Farms·Croteaux Vineyards·Eggs·figs·Fruit Salad·goat cheese·Krupki Farms·Merlot·North Fork wine·pears·Pumpkin·Rose wines·Sang Lee Farms·spinach·Vegetarian
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October 7th, 2009 · No Comments · Uncategorized
· No Comments · UncategorizedJust added myself to the http://wefollow.com twitter directory under: #greenport_ny #cooking #wine #gardening #travel #restaurant
Tags:tweets
END BLANKOUT-->Early Autumn Wedding at Laurel Lake Vineyards
October 7th, 2009 · No Comments · Fall Recipes, Uncategorized, Wine
· No Comments · Fall Recipes, Uncategorized, WineEarly Autumn Wedding at Laurel Lake Vineyards.
Site design by La Cuvee at The Greenporter Hotel.
Tags:La Cuvee Catering·Laurel Lake Vineyards·Long Island wine country·North Fork·North Fork weddings·North Fork wineries·The Greenporter Hotel Weddings·weddings
END BLANKOUT-->Vegetarian Portuguese White Bean & Swiss Chard Soup with Smoked Spanish Paprika
October 5th, 2009 · 2 Comments · Fall Recipes, Uncategorized, Wine, Winter Recipes
· 2 Comments · Fall Recipes, Uncategorized, Wine, Winter RecipesIdeas for fall soups continue to dominate my thoughts as I comb North Fork farm stands for the freshest produce. If you ride your bicycle from Greenport to Southold you’ll run into KK Farms run by KK and Ira Haspel located on 59945 Main Road (Route 25). You’ll see KK, a willowy blond cycling back [...]
Tags:Cannelini Beans·Garden Stock·Greenport·KK Farms·Mattabella Vineyards·Merlot·Pimenton·Smoked Spanish Paprika·Swiss Chard·The Greenporter Hotel·Vegetarian·white beans
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