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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Entries from November 2013

North Fork Scallop Season Recipe: Coquilles St. Jacques Cuvee

November 21st, 2013 · No Comments · Brunch, Christmas, City Cooking, Cuvee at The Greenporter Hotel, Dinner, Easter, Entertaining, Events, Gone fishing, Greenport, Holiday, Long Island Wine, New Year's, New York City, North Fork, Pasta, Scallops, Seafood, Thanksgiving, Tips, Travels, Wine, Winter Recipes

· No Comments · Brunch, Christmas, City Cooking, Cuvee at The Greenporter Hotel, Dinner, Easter, Entertaining, Events, Gone fishing, Greenport, Holiday, Long Island Wine, New Year's, New York City, North Fork, Pasta, Scallops, Seafood, Thanksgiving, Tips, Travels, Wine, Winter Recipes

Scallops in the house: Coquilles St. Jacques au Cuvee. Try making it yourself or come in and we’ll make it for you.

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Feast of the 7 fishes: Smoked mussels Spanish style

November 18th, 2013 · No Comments · canning, Christmas, Cocktail, Columbus Day, Cuvee at The Greenporter Hotel, Dinner, Drinks & Cocktails, Entertaining, Events, Holiday, Low-Calorie, New Year's, Preserves, Vegetarian

· No Comments · canning, Christmas, Cocktail, Columbus Day, Cuvee at The Greenporter Hotel, Dinner, Drinks & Cocktails, Entertaining, Events, Holiday, Low-Calorie, New Year's, Preserves, Vegetarian

Smoked mussels Spnish style, perfect for your holiday party with White Harvest Sangria

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Hot Apple butter for an Autumn or holiday treat

November 14th, 2013 · No Comments · Allergies, Breakfast, Brunch, canning, Christmas, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Entertaining, Events, Fall Recipes, Greenport, Hanukkah, Holiday, Kosher, Long Island Wine, New York City, North Fork, Preserves, Snack, Thanksgiving, the baking corner, Tips, Travels, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, Breakfast, Brunch, canning, Christmas, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Entertaining, Events, Fall Recipes, Greenport, Hanukkah, Holiday, Kosher, Long Island Wine, New York City, North Fork, Preserves, Snack, Thanksgiving, the baking corner, Tips, Travels, Vegetarian, Wine, Winter Recipes

Hot apple butter for holiday latkes, pancakes and more at seasonedfork.com

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Year-round herbed potato gnocchi

November 6th, 2013 · No Comments · Allergies, canning, Christmas, City Cooking, Columbus Day, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Fall Recipes, Gardening, Greenport, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Side Dishes, Tips, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, canning, Christmas, City Cooking, Columbus Day, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Fall Recipes, Gardening, Greenport, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Side Dishes, Tips, Vegetarian, Wine, Winter Recipes

Autumn cooking. A little fresh potato gnocchi with your favorite fresh herbs. Toss with sauteed greens and mushrooms or just with fresh tomatoes and a sprinkle of your favorite Parmesan cheese for a meatless Monday meal.

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Apple Buttermilk Pancakes

November 3rd, 2013 · 1 Comment · Breakfast, Brunch, canning, Christmas, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Events, Fall Recipes, Greenport, Holiday, Kosher, Long Island Wine, Low-Calorie, North Fork, Passover, Preserves, the baking corner, Tips, Travels, Vegetarian

· 1 Comment · Breakfast, Brunch, canning, Christmas, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Events, Fall Recipes, Greenport, Holiday, Kosher, Long Island Wine, Low-Calorie, North Fork, Passover, Preserves, the baking corner, Tips, Travels, Vegetarian

Come cook with us Veteran’s Day Sunday: Learn to make Apple pancakes and enjoy with hot cider for a perfect harvest escape. Recipe on seasonedfork.com

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