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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Entries Tagged as 'Mojito'

North Fork “Stuffies”: Stuffed Clams Gratinee for the Maritime Festival!

September 21st, 2014 · No Comments · Brunch, Cocktail, Cuvee at The Greenporter Hotel, Dinner, Drinks & Cocktails, Entertaining, Events, Greenport, Holiday, Long Island Wine, Lunch, Mojito, North Fork, Seafood, Snack, Soups & Bisques, Summer, Summer Recipes, Tips, Travels, Wine, pescatarian

· No Comments · Brunch, Cocktail, Cuvee at The Greenporter Hotel, Dinner, Drinks & Cocktails, Entertaining, Events, Greenport, Holiday, Long Island Wine, Lunch, Mojito, North Fork, Seafood, Snack, Soups & Bisques, Summer, Summer Recipes, Tips, Travels, Wine, pescatarian

Try these baked stuffed clams: North Fork Stuffies to celebrate all that is summer! Happy Maritime Festival!

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Tips for a low-stress party from the events team at The Greenporter Hotel

December 16th, 2013 · 1 Comment · Chocolate, Christmas, City Cooking, Cocktail, Cuvee at The Greenporter Hotel, Dessert, Dinner, Drinks & Cocktails, Entertaining, Events, Greenport, Hanukkah, Holiday, Mojito, New York City, Side Dishes, Tips, Wine, Winter Recipes

· 1 Comment · Chocolate, Christmas, City Cooking, Cocktail, Cuvee at The Greenporter Hotel, Dessert, Dinner, Drinks & Cocktails, Entertaining, Events, Greenport, Hanukkah, Holiday, Mojito, New York City, Side Dishes, Tips, Wine, Winter Recipes

Happy Holidays! Having a Party? A few tips from the Events Team at The Greenporter Hotel on www.seasonedfork.com

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Ode to egg salad and neighbors lost

July 1st, 2013 · No Comments · City Cooking, Cocktail, Cuvee at The Greenporter Hotel, Dessert, Dinner, Easter, Entertaining, Gardening, Greenport, Kosher, Lunch, Mojito, New York City, North Fork, Snack, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegetarian

· No Comments · City Cooking, Cocktail, Cuvee at The Greenporter Hotel, Dessert, Dinner, Easter, Entertaining, Gardening, Greenport, Kosher, Lunch, Mojito, New York City, North Fork, Snack, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegetarian

Tea sandwiches with egg salad and tea for lunch or garden party.

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Herb Gardens of the North Fork

June 7th, 2013 · 1 Comment · Cuvee at The Greenporter Hotel, Entertaining, Fish, Gone fishing, Greenport, Holiday, Lobster, Long Island Wine, Lunch, Mojito, New York City, Passover, Pasta, Side Dishes, Snack, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Thanksgiving, Tips, Winter Recipes

· 1 Comment · Cuvee at The Greenporter Hotel, Entertaining, Fish, Gone fishing, Greenport, Holiday, Lobster, Long Island Wine, Lunch, Mojito, New York City, Passover, Pasta, Side Dishes, Snack, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Thanksgiving, Tips, Winter Recipes

Take a bike ride through the gardens of the North Fork and come home with an inspiration for dinner.

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New Year’s Eve cocktail party: Assorted Fresh Bruschetta

December 30th, 2011 · 1 Comment · Cocktail, Entertaining, Events, Holiday, Mojito, New Year's, Preserves, Snack, Vegetarian, Winter Recipes

· 1 Comment · Cocktail, Entertaining, Events, Holiday, Mojito, New Year's, Preserves, Snack, Vegetarian, Winter Recipes

A Farm-to-Table Fingerfood New Year’s Eve Celebration – Get creative with assorted bruschetta made from local ingredients. Try these recipes for toppings and create your own. Tell us about it at www.seasonedfork.com.

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