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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Entries Tagged as 'Grilling'

Trimmer Tuesday: Roasted Chicken with Harissa

February 2nd, 2016 · No Comments · Allergies, Brooklyn, canning, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Gardening, Gluten-free, Greenport, Grilling, Holiday, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Nut allergy, nut-free, pareve, Preserves, Queens, Rosh Hashanah, Tips, Travel, Trimmer Tuesday, Trimmer Tuesdays, Wine, Winter Recipes

· No Comments · Allergies, Brooklyn, canning, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Gardening, Gluten-free, Greenport, Grilling, Holiday, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Nut allergy, nut-free, pareve, Preserves, Queens, Rosh Hashanah, Tips, Travel, Trimmer Tuesday, Trimmer Tuesdays, Wine, Winter Recipes

Escape the chill of the Northeast tonight and enjoy the heat of Harrisa Chicken for Trimmer Tuesday dinner. Recipe on www.seasonedfork.com

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Trimmer Tuesday: Chicken Salad with Bok Choy, Almonds, & Apricots

January 12th, 2016 · No Comments · Allergies, Brooklyn, Brunch, Christmas, City Cooking, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Grilling, Hanukkah, Holiday, Hostess gift, Kosher, leftovers, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New Year's, New York City, North Fork, Nut allergy, nut-free, pareve, Passover, Queens, Rosh Hashanah, salad, Side Dishes, Snack, Spring Recipes, Summer, Summer Recipes, Thanksgiving, Tips, Travel, Travels, Trimmer Tuesday, Trimmer Tuesdays, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, Brooklyn, Brunch, Christmas, City Cooking, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Grilling, Hanukkah, Holiday, Hostess gift, Kosher, leftovers, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New Year's, New York City, North Fork, Nut allergy, nut-free, pareve, Passover, Queens, Rosh Hashanah, salad, Side Dishes, Snack, Spring Recipes, Summer, Summer Recipes, Thanksgiving, Tips, Travel, Travels, Trimmer Tuesday, Trimmer Tuesdays, Vegetarian, Wine, Winter Recipes

Trimmer Tueadays: Crunchy, creamy, savory and sweet Bok Choy salad with chicken for dinner.

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Italian Quince Chutney-Mostarda Mantovana

January 3rd, 2016 · No Comments · Allergies, Brunch, canning, Christmas, City Cooking, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Gardening, Gluten-free, Greenport, Grilling, Hanukkah, Holiday, Hostess gift, Italian, Kosher, Meatless Mondays, New Year's, New York City, North Fork, Nut allergy, nut-free, pareve, Pasta, Preserves, Queens, Rosh Hashanah, Soups & Bisques, Summer, Summer Recipes, Thanksgiving, the baking corner, Tips, Travel, Travels, Vegan, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, Brunch, canning, Christmas, City Cooking, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Gardening, Gluten-free, Greenport, Grilling, Hanukkah, Holiday, Hostess gift, Italian, Kosher, Meatless Mondays, New Year's, New York City, North Fork, Nut allergy, nut-free, pareve, Pasta, Preserves, Queens, Rosh Hashanah, Soups & Bisques, Summer, Summer Recipes, Thanksgiving, the baking corner, Tips, Travel, Travels, Vegan, Vegetarian, Wine, Winter Recipes

Italian-style quince Mostarda; sweet and savory fruit condiment.

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Northern Italian-inspired Christmas Eve Dinner

December 24th, 2015 · No Comments · Allergies, Brooklyn, Brunch, Christmas, City Cooking, Columbus Day, cookies, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gluten-free, Gone fishing, Greenport, Grilling, Hanukkah, Holiday, Italian, Kosher, Low-Calorie, Lunch, Meatless Mondays, New Year's, New York City, North Fork, Nut allergy, nut-free, pareve, pescatarian, Queens, salad, Seafood, Side Dishes, Tips, Travel, Travels, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, Brooklyn, Brunch, Christmas, City Cooking, Columbus Day, cookies, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gluten-free, Gone fishing, Greenport, Grilling, Hanukkah, Holiday, Italian, Kosher, Low-Calorie, Lunch, Meatless Mondays, New Year's, New York City, North Fork, Nut allergy, nut-free, pareve, pescatarian, Queens, salad, Seafood, Side Dishes, Tips, Travel, Travels, Vegetarian, Wine, Winter Recipes

A light and simple Christmas Eve dinner with a touch of Northern Italy. Risotto with saffron a winter salad and dessert. Recipes on www.seasonfork.com

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Thanksgiving leftovers: Grilled Cranberry and Cheese Quesadilla with Pickled Jalapeño

November 30th, 2015 · No Comments · Allergies, Brooklyn, Brunch, Christmas, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Greenport, Grilling, Holiday, leftovers, Long Island Wine, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Queens, Side Dishes, Snack, Thanksgiving, Tips, Travel, Travels, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, Brooklyn, Brunch, Christmas, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Greenport, Grilling, Holiday, leftovers, Long Island Wine, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Queens, Side Dishes, Snack, Thanksgiving, Tips, Travel, Travels, Vegetarian, Wine, Winter Recipes

Meatless Monday: Spicy, melted cheese and cranberry quesadilla for a post Thanksgiving fiesta.

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12 Days of Christmas: North Fork Foodie Gift Guide

November 27th, 2015 · No Comments · Allergies, canning, Chocolate, Christmas, City Cooking, cookies, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Grilling, Hanukkah, Holiday, Hostess gift, Kosher, Long Island Wine, New Year's, New York City, North Fork, Nut allergy, nut-free, Preserves, Queens, shortbread, Side Dishes, Snack, Soups & Bisques, Thanksgiving, the baking corner, Tips, Travel, Travels, Vegan, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, canning, Chocolate, Christmas, City Cooking, cookies, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Grilling, Hanukkah, Holiday, Hostess gift, Kosher, Long Island Wine, New Year's, New York City, North Fork, Nut allergy, nut-free, Preserves, Queens, shortbread, Side Dishes, Snack, Soups & Bisques, Thanksgiving, the baking corner, Tips, Travel, Travels, Vegan, Vegetarian, Wine, Winter Recipes

Tis the Season for festivities and visits with friends and family.  Whether you are the host or the invitee, food items are some of the most welcomed gifts.  When shopping this season for hostess gifts or staples for your kitchen, please be sure to support your local small businesses. On the North Fork, we are […]

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Entertaining Tips to Help You Host Your Best Thanksgiving Dinner Ever

November 21st, 2015 · No Comments · Allergies, Breakfast, Brooklyn, Brunch, City Cooking, Cocktail, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Grilling, Holiday, Italian, Kosher, leftovers, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, pescatarian, Preserves, Queens, salad, Side Dishes, Snack, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Thanksgiving, The baking corner, the baking corner, Tips, Travel, Travels, Vegan, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, Breakfast, Brooklyn, Brunch, City Cooking, Cocktail, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Grilling, Holiday, Italian, Kosher, leftovers, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, pescatarian, Preserves, Queens, salad, Side Dishes, Snack, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Thanksgiving, The baking corner, the baking corner, Tips, Travel, Travels, Vegan, Vegetarian, Wine, Winter Recipes

Thanksgiving is about family, close friends and traditions; new and old.  As the host, you want to enjoy the meal yourself, therefore, beginning prep a few days in advance, in addition to asking for a little help is key to a memorable and manageable Thanksgiving meal.

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Hot Smoked Bluefish with Tamarind Glaze

October 14th, 2015 · No Comments · Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Entertaining, Fish, Gluten-free, Gone fishing, Greenport, Grilling, Lunch, North Fork, Nut allergy, nut-free, pescatarian, Seafood, Summer, Summer Recipes, Tips

· No Comments · Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Entertaining, Fish, Gluten-free, Gone fishing, Greenport, Grilling, Lunch, North Fork, Nut allergy, nut-free, pescatarian, Seafood, Summer, Summer Recipes, Tips

I love to make believers out of people who think they hate Bluefish and now during a fishing season where Bluefish abound, I have many opportunities. I remember when I was invited to cook at the James Beard House, I composed a menu of local ingredients and included Bluefish. One of the program directors called […]

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Sweet and Sour Tamarind Barbecue Sauce

October 11th, 2015 · No Comments · Allergies, Brooklyn, canning, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Fish, Gluten-free, Gone fishing, Greenport, Grilling, Kosher, leftovers, Lunch, New York City, North Fork, Nut allergy, nut-free, pescatarian, Preserves, Queens, Summer Recipes, Travel, Travels, Vegan, Vegetarian

· No Comments · Allergies, Brooklyn, canning, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Fish, Gluten-free, Gone fishing, Greenport, Grilling, Kosher, leftovers, Lunch, New York City, North Fork, Nut allergy, nut-free, pescatarian, Preserves, Queens, Summer Recipes, Travel, Travels, Vegan, Vegetarian

Tamarind glaze for year round grilling. Brush it on some just-caught Bluefish for dinner! Recipe on www.seasonedfork.com

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Budget Bride: The Four Seasons of North Fork Weddings

October 1st, 2015 · No Comments · Allergies, Breakfast, Brooklyn, Brunch, Chocolate, Christmas, City Cooking, Cocktail, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Drinks & Cocktails, Easter, Entertaining, Events, Fall Recipes, Fish, Gardening, Gluten-free, Gone fishing, Greenport, Grilling, Hanukkah, Holiday, Italian, Kosher, Kosher non-dairy dessert, leftovers, Lobster, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, Mojito, New Year's, New York City, North Fork, Nut allergy, nut-free, Passover, Pasta, pescatarian, Queens, Rosh Hashanah, salad, Scallops, Seafood, Side Dishes, Snack, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Thanksgiving, The baking corner, the baking corner, Tips, Travel, Travels, Vegan, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, Breakfast, Brooklyn, Brunch, Chocolate, Christmas, City Cooking, Cocktail, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Drinks & Cocktails, Easter, Entertaining, Events, Fall Recipes, Fish, Gardening, Gluten-free, Gone fishing, Greenport, Grilling, Hanukkah, Holiday, Italian, Kosher, Kosher non-dairy dessert, leftovers, Lobster, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, Mojito, New Year's, New York City, North Fork, Nut allergy, nut-free, Passover, Pasta, pescatarian, Queens, Rosh Hashanah, salad, Scallops, Seafood, Side Dishes, Snack, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Thanksgiving, The baking corner, the baking corner, Tips, Travel, Travels, Vegan, Vegetarian, Wine, Winter Recipes

Rich Bride, poor Bride: The Four Seasons for any budget bride on the North Fork. Planning a wedding on the North Fork? Visit www.seasonedfork.com for budget tips and creative ideas.

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