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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Entries Tagged as 'Pasta'

Meatless Monday: Homemade Ricotta Gnocchi

June 15th, 2015 · No Comments · Brunch, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Drinks & Cocktails, Entertaining, Events, Fall Recipes, Greenport, Holiday, leftovers, Long Island Wine, Lunch, Meatless Mondays, New York City, North Fork, Pasta, Queens, Side Dishes, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegetarian, Wine, Winter Recipes

· No Comments · Brunch, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Drinks & Cocktails, Entertaining, Events, Fall Recipes, Greenport, Holiday, leftovers, Long Island Wine, Lunch, Meatless Mondays, New York City, North Fork, Pasta, Queens, Side Dishes, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegetarian, Wine, Winter Recipes

Gnocchi with Ricotta is a light, satisfying dish that can be made in an under an hour and the best part is that you will have enough for a few extra portions to keep handy in the freezer. Toss the gnocchi with your favorite farm stand veggies and enjoy dinner al fresco tonight with a […]

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Meatless Monday: Stir-Fried Pea Shoots

May 25th, 2015 · No Comments · Allergies, Brunch, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Grilling, Holiday, Kosher, leftovers, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Pasta, Queens, Side Dishes, Snack, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegan, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, Brunch, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Grilling, Holiday, Kosher, leftovers, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Pasta, Queens, Side Dishes, Snack, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegan, Vegetarian, Wine, Winter Recipes

Flash sauteed pea shoots from your garden as a side dish or with rice noodles and tofu for Meatless Monday. Perfect with a glass of crisp Chenin Blanc from Paumanok Vineyards.

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Breaded Eggplant for Meatless Monday

April 27th, 2015 · No Comments · City Cooking, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Entertaining, Events, Fall Recipes, Greenport, Holiday, Italian, Long Island Wine, Lunch, New York City, North Fork, Pasta, Vegetarian, Wine, Winter Recipes

· No Comments · City Cooking, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Entertaining, Events, Fall Recipes, Greenport, Holiday, Italian, Long Island Wine, Lunch, New York City, North Fork, Pasta, Vegetarian, Wine, Winter Recipes

Eggplant cutlet Milanese or Parmesan for meatless Monday’s.

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Spinach Gnocchi with Shaved Ricotta Salata

April 13th, 2015 · No Comments · Allergies, City Cooking, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Greenport, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Pasta, Side Dishes, Spring Recipes, Summer, Summer Recipes, Thanksgiving, Tips, Travels, Vegetarian, Wine

· No Comments · Allergies, City Cooking, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Greenport, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Pasta, Side Dishes, Spring Recipes, Summer, Summer Recipes, Thanksgiving, Tips, Travels, Vegetarian, Wine

Spinach gnocchi with crumbled cheese and a drizzle of your favorite herb-infused olive oil.

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Meatless Monday: Sesame-Ginger Soba Noodles

March 21st, 2015 · No Comments · Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Fall Recipes, Gardening, Gluten-free, Greenport, Grilling, Kosher, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Pasta, Queens, Side Dishes, Snack, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegan, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Fall Recipes, Gardening, Gluten-free, Greenport, Grilling, Kosher, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Pasta, Queens, Side Dishes, Snack, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegan, Vegetarian, Wine, Winter Recipes

Savory, creamy, spicy, Soba noodles for Meatless Mondays! Pair with a glass of “Sciardonne” Chardonnay 2013 by Anthony Nappa Wines and call it summer!

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Meatless Monday: Vegetarian Lasagna

March 14th, 2015 · Comments Off · Allergies, Brunch, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Gardening, Gluten-free, Greenport, Grilling, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New Year's, New York City, North Fork, Nut allergy, nut-free, Pasta, The baking corner, the baking corner, Tips, Vegetarian, Wine, Winter Recipes

· Comments Off · Allergies, Brunch, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Gardening, Gluten-free, Greenport, Grilling, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New Year's, New York City, North Fork, Nut allergy, nut-free, Pasta, The baking corner, the baking corner, Tips, Vegetarian, Wine, Winter Recipes

Creamy, savory, satisfying Mini Garden Lasagnas for Meatless Monday. Recipe on www.seasonedfork.com

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Herbed Quark Spaetzle

January 5th, 2015 · No Comments · Allergies, Dietary Restrictions, Dinner, Fall Recipes, Greenport, Low-Calorie, New York City, North Fork, Pasta, Side Dishes, Vegetarian, Winter Recipes

· No Comments · Allergies, Dietary Restrictions, Dinner, Fall Recipes, Greenport, Low-Calorie, New York City, North Fork, Pasta, Side Dishes, Vegetarian, Winter Recipes

Quark makes these little herbed, cheesy dumplings perfectly light. Spaetzle is easier to make than you’d realize–even without a dedicated spaetzle maker, as long as you have a colander, you’re set to go. They make a wonderful side dish to anything from roasts to cutlets, and make great pasta dishes on their own. Try finding […]

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Meatless Mondays: Roasted Broccoli, Peanut, and Rice Noodle Stir-Fry

December 29th, 2014 · No Comments · Allergies, Dietary Restrictions, Dinner, Fall Recipes, Gluten-free, Greenport, Holiday, Kosher, Low-Calorie, Lunch, New Year's, New York City, North Fork, Pasta, pescatarian, Side Dishes, Tips, Vegan, Vegetarian, Winter Recipes

· No Comments · Allergies, Dietary Restrictions, Dinner, Fall Recipes, Gluten-free, Greenport, Holiday, Kosher, Low-Calorie, Lunch, New Year's, New York City, North Fork, Pasta, pescatarian, Side Dishes, Tips, Vegan, Vegetarian, Winter Recipes

Welcome the New Year as the new you. A little wiser and a little lighter with Meatless Mondays veggie stir fry on www.seasonedfork.com

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Homemade Pumpkin Pie Spice Mix: It’s the Little Things

November 24th, 2014 · No Comments · Allergies, Breakfast, Brunch, Christmas, City Cooking, Cocktail, Dessert, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Fall Recipes, Gluten-free, Greenport, Holiday, Kosher, Low-Calorie, New York City, Nut allergy, nut-free, Pasta, Side Dishes, Snack, Soups & Bisques, Thanksgiving, The baking corner, the baking corner, Tips, Vegan, Vegetarian, Winter Recipes

· No Comments · Allergies, Breakfast, Brunch, Christmas, City Cooking, Cocktail, Dessert, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Fall Recipes, Gluten-free, Greenport, Holiday, Kosher, Low-Calorie, New York City, Nut allergy, nut-free, Pasta, Side Dishes, Snack, Soups & Bisques, Thanksgiving, The baking corner, the baking corner, Tips, Vegan, Vegetarian, Winter Recipes

Make your autumn cooking and baking a little more personal with your own Pumpkin Pie Spices. 7 day Thanksgiving countdown on www.seasonedfork.com!

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Do it Yourself: Fresh Pumpkin Purée

November 9th, 2014 · No Comments · Breakfast, Brunch, canning, Christmas, Cooking Classes, Dietary Restrictions, Dinner, Entertaining, Fall Recipes, Holiday, Low-Calorie, North Fork, Pasta, pescatarian, Seafood, Side Dishes, Soups & Bisques, Thanksgiving, The baking corner, the baking corner, Tips, Vegan, Vegetarian, Winter Recipes

· No Comments · Breakfast, Brunch, canning, Christmas, Cooking Classes, Dietary Restrictions, Dinner, Entertaining, Fall Recipes, Holiday, Low-Calorie, North Fork, Pasta, pescatarian, Seafood, Side Dishes, Soups & Bisques, Thanksgiving, The baking corner, the baking corner, Tips, Vegan, Vegetarian, Winter Recipes

Shannon Voelkel Contributing Editor Seasonedfork.com Pumpkin dishes are one of the sure heralds of fall and the holidays–between the coffee, the beer, the baked goods, and all the rest, it almost seems impossible not to enjoy pumpkin in some way. Here on the North Fork, visitors and locals alike swarm the farm stands and fields in search of […]

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