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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Entries Tagged as 'Side Dishes'

Cucumber and garden herb soup with Greek yogurt

July 25th, 2014 · No Comments · Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Gardening, Greenport, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, Side Dishes, Snack, Soups & Bisques, Summer, Summer Recipes, Tips, Vegetarian, Wine

· No Comments · Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Gardening, Greenport, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, Side Dishes, Snack, Soups & Bisques, Summer, Summer Recipes, Tips, Vegetarian, Wine

Fresh from the Garden: Cold cucumber soup with fresh herbs and Greek yogurt for a healthy and long life.

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Meet the Farmer: A Day with Holly Browder of Browder’s Birds

July 12th, 2014 · No Comments · Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Greenport, Hanukkah, Holiday, Long Island Wine, Low-Calorie, Lunch, North Fork, Pasta, Side Dishes, Spring Recipes, Summer, Tips, Travels, Wine, Winter Recipes

· No Comments · Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Greenport, Hanukkah, Holiday, Long Island Wine, Low-Calorie, Lunch, North Fork, Pasta, Side Dishes, Spring Recipes, Summer, Tips, Travels, Wine, Winter Recipes

Have your bird and eat it too! A visit with the perfect chickens, born and bred here on the North Fork at Browder’s Birds in Mattituck.

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The Vegetarian at Easter or Passover: Guess who’s coming to dinner?

April 19th, 2014 · No Comments · Dinner, Easter, Entertaining, Events, Greenport, Holiday, Kosher, Low-Calorie, Passover, Side Dishes, Spring Recipes, Tips, Vegetarian, Wine

· No Comments · Dinner, Easter, Entertaining, Events, Greenport, Holiday, Kosher, Low-Calorie, Passover, Side Dishes, Spring Recipes, Tips, Vegetarian, Wine

Surprise vegetarian guest at the holiday table? Try this shiitake mushroom cutlet with light herbed stuffing and mushroom veloute. For this holiday recipe and more, visit www.seasonedfork.com

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The Luck of the Irish with this creamy bisque of Spring Onion and Celery

March 17th, 2014 · No Comments · Allergies, Brunch, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Entertaining, Fall Recipes, Gardening, Greenport, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Preserves, Side Dishes, Snack, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegan, Vegetarian, Wine, Winter Recipes, canning

· No Comments · Allergies, Brunch, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Entertaining, Fall Recipes, Gardening, Greenport, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Preserves, Side Dishes, Snack, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegan, Vegetarian, Wine, Winter Recipes, canning

Spring Onion and Celery bisque for a bit of green at your table along with the Luck of the Irish. Happy St. Patrick’s Day!

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Crispy Crostini to make your cheese tray very special

March 16th, 2014 · No Comments · Brunch, Christmas, Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Easter, Entertaining, Fall Recipes, Gardening, Greenport, Hanukkah, Holiday, Italian, Kosher, Long Island Wine, Lunch, New Year's, New York City, North Fork, Passover, Preserves, Side Dishes, Snack, Soups & Bisques, The baking corner, Tips, Vegetarian, Wine, Winter Recipes, the baking corner

· No Comments · Brunch, Christmas, Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Easter, Entertaining, Fall Recipes, Gardening, Greenport, Hanukkah, Holiday, Italian, Kosher, Long Island Wine, Lunch, New Year's, New York City, North Fork, Passover, Preserves, Side Dishes, Snack, Soups & Bisques, The baking corner, Tips, Vegetarian, Wine, Winter Recipes, the baking corner

Herbed, crunchy Crostini for your cheese tray, Caesar salad or seasonal soup.

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Cauliflower & Purple Potato Winter Casserole

March 16th, 2014 · No Comments · Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Greenport, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, Side Dishes, Tips, Travels, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Greenport, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, Side Dishes, Tips, Travels, Vegetarian, Wine, Winter Recipes

Winter casserole with cauliflower and purple potatoes. Great for Meatless Monday meal or as a side dish on www.seasonedfork.com

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Fresh Garden Stock anytime of year!

January 22nd, 2014 · 1 Comment · Allergies, Christmas, City Cooking, Dietary Restrictions, Dinner, Entertaining, Gardening, Greenport, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Preserves, Side Dishes, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Thanksgiving, Tips, Vegan, Vegetarian, Wine, Winter Recipes, canning

· 1 Comment · Allergies, Christmas, City Cooking, Dietary Restrictions, Dinner, Entertaining, Gardening, Greenport, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Preserves, Side Dishes, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Thanksgiving, Tips, Vegan, Vegetarian, Wine, Winter Recipes, canning

It’s soup season and a fresh garden stock is great to have on hand for a variety of soups, bisques and chowders, risotto or sauces. Store in airtight containers or freeze in ice tray. Check out www.seasonedfork.com

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Tips for a low-stress party from the events team at The Greenporter Hotel

December 16th, 2013 · 1 Comment · Chocolate, Christmas, City Cooking, Cocktail, Cuvee at The Greenporter Hotel, Dessert, Dinner, Drinks & Cocktails, Entertaining, Events, Greenport, Hanukkah, Holiday, Mojito, New York City, Side Dishes, Tips, Wine, Winter Recipes

· 1 Comment · Chocolate, Christmas, City Cooking, Cocktail, Cuvee at The Greenporter Hotel, Dessert, Dinner, Drinks & Cocktails, Entertaining, Events, Greenport, Hanukkah, Holiday, Mojito, New York City, Side Dishes, Tips, Wine, Winter Recipes

Happy Holidays! Having a Party? A few tips from the Events Team at The Greenporter Hotel on www.seasonedfork.com

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Turkey Breast en Croute for Thanksgiving

November 27th, 2013 · 1 Comment · Dinner, Entertaining, Events, Fall Recipes, Greenport, Holiday, Long Island Wine, Side Dishes, Wine

· 1 Comment · Dinner, Entertaining, Events, Fall Recipes, Greenport, Holiday, Long Island Wine, Side Dishes, Wine

This Thanksgiving serve stuffed turkey breast and limit the holiday stress of cooking for hours! Enjoy this step-by-step recipe and other Thanksgiving dishes on www.seasonedfork.com.

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Year-round herbed potato gnocchi

November 6th, 2013 · No Comments · Allergies, Christmas, City Cooking, Columbus Day, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Fall Recipes, Gardening, Greenport, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Side Dishes, Tips, Vegetarian, Wine, Winter Recipes, canning

· No Comments · Allergies, Christmas, City Cooking, Columbus Day, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Fall Recipes, Gardening, Greenport, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Side Dishes, Tips, Vegetarian, Wine, Winter Recipes, canning

Autumn cooking. A little fresh potato gnocchi with your favorite fresh herbs. Toss with sauteed greens and mushrooms or just with fresh tomatoes and a sprinkle of your favorite Parmesan cheese for a meatless Monday meal.

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