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Entries Tagged as 'Snack'

Superbowl or Not: Spicy Turkey Meatballs Always the Winner!

February 1st, 2012 · 2 Comments · Allergies, Cocktail, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Events, Fall Recipes, Holiday, Italian, Kosher, Low-Calorie, Lunch, Pasta, Snack, Winter Recipes

· 2 Comments · Allergies, Cocktail, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Events, Fall Recipes, Holiday, Italian, Kosher, Low-Calorie, Lunch, Pasta, Snack, Winter Recipes

Meatballs for Superbowl Sunday! A healthly spicy option for fans or the football-challenged. Check it out at www.seasonedfork.com

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New Year’s Eve cocktail party: Assorted Fresh Bruschetta

December 30th, 2011 · No Comments · Cocktail, Entertaining, Events, Holiday, Mojito, New Year's, Preserves, Snack, Vegetarian, Winter Recipes

· No Comments · Cocktail, Entertaining, Events, Holiday, Mojito, New Year's, Preserves, Snack, Vegetarian, Winter Recipes

A Farm-to-Table Fingerfood New Year’s Eve Celebration – Get creative with assorted bruschetta made from local ingredients. Try these recipes for toppings and create your own. Tell us about it at www.seasonedfork.com.

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Genovese Walnut Salad

October 6th, 2011 · No Comments · Brunch, Cuvee Bistro, Dinner, Entertaining, Fall Recipes, Gardening, Greenport, Holiday, Kosher, Snack, Vegetarian, Wine, Winter Recipes

· No Comments · Brunch, Cuvee Bistro, Dinner, Entertaining, Fall Recipes, Gardening, Greenport, Holiday, Kosher, Snack, Vegetarian, Wine, Winter Recipes

A little Italian salad from Genoa to celebrate Columbus Day weekend? Try this insalata a la Nocchi with some fresh frisee from the farmstand and pair it with a bottle of Tavola from Raphael Vineyards.

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Solution for Hurricane Irene: An Italian Feast

August 27th, 2011 · 1 Comment · Dinner, Entertaining, Gardening, Greenport, Holiday, Side Dishes, Snack, Wine, Winter Recipes, canning

· 1 Comment · Dinner, Entertaining, Gardening, Greenport, Holiday, Side Dishes, Snack, Wine, Winter Recipes, canning

Hurricane got you down? Cook a meal, serve some antipasti, buy some wine and ride out the storm with friends and family. www.seasonedfork.com

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So much Zucchini, so little Time! Zucchini for Breakfast, Lunch and Dinner.

August 4th, 2011 · No Comments · Breakfast, Brunch, Dinner, Entertaining, Gardening, Grilling, Kosher, Low-Calorie, Lunch, Side Dishes, Snack, Soups & Bisques, Summer Recipes, Vegetarian

· No Comments · Breakfast, Brunch, Dinner, Entertaining, Gardening, Grilling, Kosher, Low-Calorie, Lunch, Side Dishes, Snack, Soups & Bisques, Summer Recipes, Vegetarian

Do you still have zucchini growing in your garden and you just don’t know how else to serve it? Try these fresh ideas and enjoy the last of your summer vegetables! Zucchini Hot Cakes with Blueberry Syrup for breakfast or chilled Zucchini bisque, Zucchini latkes for a summer dinner party.

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Strawberry Rhubarb Shortcake

June 16th, 2011 · No Comments · Dessert, Dinner, Gardening, Snack, Summer Recipes, Vegan, Vegetarian

· No Comments · Dessert, Dinner, Gardening, Snack, Summer Recipes, Vegan, Vegetarian

Strawberry-Rhubarb shortcake recipe with some slightly sweet Moscato bubbly from Laural Lake Vineyards.

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57th Annual Mattituck Strawberry Festival

June 12th, 2011 · 1 Comment · Drinks & Cocktails, Entertaining, Gardening, Holiday, Low-Calorie, Lunch, Snack, Summer Recipes, Vegan, Vegetarian

· 1 Comment · Drinks & Cocktails, Entertaining, Gardening, Holiday, Low-Calorie, Lunch, Snack, Summer Recipes, Vegan, Vegetarian

Don’t have plans for Father’s Day? Come out to the North Fork and attend this year’s 57th Mattituck Strawberry Festival on Long Island’s North Fork. For strawberry recipies, visit www.seasonedfork.com

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Brie en Croute with Apple Compote

November 21st, 2010 · No Comments · Brunch, Fall Recipes, Holiday, Lunch, Side Dishes, Snack, Vegetarian, Winter Recipes

· No Comments · Brunch, Fall Recipes, Holiday, Lunch, Side Dishes, Snack, Vegetarian, Winter Recipes

Looking for an hors d’oeuvre to keep your guests busy before you serve dinner? Try this beautiful pastry-encased Brie with apple compote and serve with a selection of North Fork wines. For more Thanksgiving ideas, stayed tuned to Seasoned Fork.

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New York Oysters for dinner

October 16th, 2010 · No Comments · Brunch, Dinner, Fall Recipes, Lunch, Snack, Summer Recipes, Vegetarian, Winter Recipes

· No Comments · Brunch, Dinner, Fall Recipes, Lunch, Snack, Summer Recipes, Vegetarian, Winter Recipes

It’s just a bit cooler on the North Fork in October with the verdant of summer still hanging on.  Tomatoes remain on the vines and the blossoms of Verbena and Yarrow remain bright in my garden.  The peppermint and spearmint continue to chase throught the garden and it appears that summer is hanging on despite the drop in temperature.  Oyster [...]

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Chocolate and Spicy: Double Trouble

September 30th, 2010 · No Comments · Dessert, Holiday, Snack, Vegetarian

· No Comments · Dessert, Holiday, Snack, Vegetarian

Look for our dairy-free Passion Fruit-Chipotle Chocolate truffles in this month’s Plate Magazine written by Rob Benes.  To read about this recipe visit  www.plateonline.com. Dairy-free chocolate truffles with Passion fruit and Chipotle The dedicated home cook and the chef share a desire to please. We tinker, experiment and obsess, we make notes and look for alternatives [...]

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