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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Entries Tagged as 'Snack'

Meatless Monday: Summer Squash Latkes with Spicy Mango Coulis

August 2nd, 2015 · No Comments · Allergies, Brunch, Christmas, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Gardening, Greenport, Hanukkah, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Passover, Preserves, Side Dishes, Snack, Summer Recipes, Thanksgiving, Tips, Vegetarian, Wine

· No Comments · Allergies, Brunch, Christmas, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Gardening, Greenport, Hanukkah, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Passover, Preserves, Side Dishes, Snack, Summer Recipes, Thanksgiving, Tips, Vegetarian, Wine

Go grocery shopping in your garden today: Light Summer squash latkes with tangy Mango sauce served with vegetable quinoa pilaf for Meatless Monday.

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Meatless Monday: Chilled Tomato Soup with Fenugreek, Crispy Vegetable Garnish and Ricotta

July 20th, 2015 · No Comments · Allergies, Brunch, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gluten-free, Gone fishing, Greenport, Grilling, Holiday, Kosher, leftovers, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Queens, Side Dishes, Snack, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegan, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, Brunch, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gluten-free, Gone fishing, Greenport, Grilling, Holiday, Kosher, leftovers, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Queens, Side Dishes, Snack, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegan, Vegetarian, Wine, Winter Recipes

An Indian-inspired chilled tomato soup with Fenugreek, Crispy Okra and Ricotta. Serve with some Indian flatbread and a salad for a perfect Meatless Monday. Recipe on www.seasonedfork.com

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Meatless Monday: Stir-Fried Pea Shoots

May 25th, 2015 · No Comments · Allergies, Brunch, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Grilling, Holiday, Kosher, leftovers, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Pasta, Queens, Side Dishes, Snack, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegan, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, Brunch, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Grilling, Holiday, Kosher, leftovers, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Pasta, Queens, Side Dishes, Snack, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegan, Vegetarian, Wine, Winter Recipes

Flash sauteed pea shoots from your garden as a side dish or with rice noodles and tofu for Meatless Monday. Perfect with a glass of crisp Chenin Blanc from Paumanok Vineyards.

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Meatless Monday: Mason Jar Garden Salad

May 11th, 2015 · No Comments · Brunch, City Cooking, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Fall Recipes, Gardening, Gluten-free, Greenport, leftovers, Long Island Wine, Lunch, Meatless Mondays, New York City, North Fork, Queens, Snack, Spring Recipes, Summer, Summer Recipes, Tips, Vegan, Vegetarian, Winter Recipes

· No Comments · Brunch, City Cooking, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Fall Recipes, Gardening, Gluten-free, Greenport, leftovers, Long Island Wine, Lunch, Meatless Mondays, New York City, North Fork, Queens, Snack, Spring Recipes, Summer, Summer Recipes, Tips, Vegan, Vegetarian, Winter Recipes

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Herbed Deviled Eggs for your Holiday Table!

April 4th, 2015 · No Comments · Allergies, Breakfast, Brunch, Christmas, City Cooking, Cocktail, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Hanukkah, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Passover, pescatarian, Queens, Seafood, Side Dishes, Snack, Summer, Summer Recipes, Thanksgiving, Tips, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, Breakfast, Brunch, Christmas, City Cooking, Cocktail, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Hanukkah, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Passover, pescatarian, Queens, Seafood, Side Dishes, Snack, Summer, Summer Recipes, Thanksgiving, Tips, Vegetarian, Wine, Winter Recipes

Meatless Monday: Celebrate your holiday with luxurious deviled eggs and Bubbly! Top them with smoked fish, shrimp or crab meat. Recipe on www.seasonedfork.com

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Meatless Monday: Sesame-Ginger Soba Noodles

March 21st, 2015 · No Comments · Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Fall Recipes, Gardening, Gluten-free, Greenport, Grilling, Kosher, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Pasta, Queens, Side Dishes, Snack, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegan, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Fall Recipes, Gardening, Gluten-free, Greenport, Grilling, Kosher, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Pasta, Queens, Side Dishes, Snack, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegan, Vegetarian, Wine, Winter Recipes

Savory, creamy, spicy, Soba noodles for Meatless Mondays! Pair with a glass of “Sciardonne” Chardonnay 2013 by Anthony Nappa Wines and call it summer!

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Maple Syrup Smoked Ribs

March 7th, 2015 · No Comments · City Cooking, Cocktail, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Gluten-free, Greenport, Grilling, New York City, North Fork, Nut allergy, nut-free, Preserves, Snack, Summer, The baking corner, Tips, Travels, Winter Recipes

· No Comments · City Cooking, Cocktail, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Gluten-free, Greenport, Grilling, New York City, North Fork, Nut allergy, nut-free, Preserves, Snack, Summer, The baking corner, Tips, Travels, Winter Recipes

Even though the State of New York has hosted a winter of bitter cold, our native Maple Trees have produced a sweet harvest.  Maple syrup is in season and here at Cuvée at The Greenporter Hotel, we are celebrating Mother Nature’s prized sweetener in savory dishes as well as with breakfast. These Asian-style ribs hit […]

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Hamantaschen for all: Gluten-free, butter-free

March 5th, 2015 · No Comments · Allergies, City Cooking, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Entertaining, Gluten-free, Greenport, Kosher, Kosher non-dairy dessert, New York City, North Fork, nut-free, Preserves, Snack, The baking corner, the baking corner, Tips, Vegetarian, Winter Recipes

· No Comments · Allergies, City Cooking, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Entertaining, Gluten-free, Greenport, Kosher, Kosher non-dairy dessert, New York City, North Fork, nut-free, Preserves, Snack, The baking corner, the baking corner, Tips, Vegetarian, Winter Recipes

Hamentaschen pastries filled with sweet fruit, nuts or seeds. Recipe on www.seasonedfork.com

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Meatless Monday: Zucchini Latkes, gluten-free

February 16th, 2015 · 3 Comments · Allergies, Breakfast, Brunch, City Cooking, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Gardening, Gluten-free, Greenport, Hanukkah, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Nut allergy, nut-free, Passover, Side Dishes, Snack, Summer, Summer Recipes, Vegetarian, Wine

· 3 Comments · Allergies, Breakfast, Brunch, City Cooking, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Gardening, Gluten-free, Greenport, Hanukkah, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Nut allergy, nut-free, Passover, Side Dishes, Snack, Summer, Summer Recipes, Vegetarian, Wine

Mediterranean Meatless Mondays: Zucchini latkes, gluten-free Serve with a chilled glass of Chablis-style Chardonnay from Mattabella Vineyards.

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Overnight Oat cereal: Carrot Cake for Breakfast

February 11th, 2015 · 1 Comment · Allergies, Breakfast, Brunch, City Cooking, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Gluten-free, Greenport, Kosher, Kosher non-dairy dessert, Low-Calorie, New York City, North Fork, Snack, The baking corner, Tips, Vegan, Vegetarian

· 1 Comment · Allergies, Breakfast, Brunch, City Cooking, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Gluten-free, Greenport, Kosher, Kosher non-dairy dessert, Low-Calorie, New York City, North Fork, Snack, The baking corner, Tips, Vegan, Vegetarian

Carrot cake cereal. When dessert for breakfast is good for you. Recipe on www.seasonedfork.com

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