Seasoned Fork random header image
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Spicy Peanut Sauce for Satay and dip for crudités

September 28th, 2012 · No Comments · Dinner, Holiday, Preserves, Snack, Summer Recipes, Wine, canning

· No Comments · Dinner, Holiday, Preserves, Snack, Summer Recipes, Wine, canning

Looking to spice up your crudités platter or tonight’s grilled meat? Try this spicy peanut sauce on www.seasonedfork.com

[Read more →]

Tags:···········

END BLANKOUT-->

Summer barbeque with Long Island Rosé Wines, Perfect for Father’s Day

June 16th, 2010 · No Comments · Dinner, Holiday, Lunch, Summer Recipes, Wine

· No Comments · Dinner, Holiday, Lunch, Summer Recipes, Wine

If you are entertaining for Father’s day, think about a meal that you can make in advance and enjoy your company. Some nice disposable bamboo plates and some fresh cut herbs in small vases will make for a beautiful family table. Grilled Beef Skewers with a Spicy Peanut Sauce Grilled Corn and Black Bean Salsa [...]

[Read more →]

Tags:········

END BLANKOUT-->