Looking for love this summer? Have a cook out and grill up some of this cumin-rubbed chicken skewers and you will be loved! Pair it with some Rose spritzers made with Dulk Walk’s Rose, 2009.

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Grilled corn and black bean salsa There aren’t a lot of things better than fresh corn and fresh corn on the grill may be heaven.  It is filling yet light and is a perfect side dish with grilled beef or chicken and it is great as an appetizer with a large bowl of tortilla chips.  To save time [...]

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If you are entertaining for Father’s day, think about a meal that you can make in advance and enjoy your company. Some nice disposable bamboo plates and some fresh cut herbs in small vases will make for a beautiful family table. Grilled Beef Skewers with a Spicy Peanut Sauce Grilled Corn and Black Bean Salsa [...]

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Soups are in demand on menus as winter approaches. If you have an herb garden you probably still have most of your herbs. Despite a few brown leaves, your h erbs are perfectly fine to use now. Most stores like Trader Joe’s or Whole Foods sell fresh herbs year round. My chef’s garden at The [...]

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Look for a new recipe every week selected from the buffet menu of this year’s “Run for the Rosés” Rosé wine festival on July 2nd at The Greenporter Hotel. Featuring Rosé wines from: One Woman Vineyards, Corey Creek Vineyards, Bedell Vineyards, Pindar Vineyards, Duck Walk Vineyards, Sparking Pointe, The Old Field Vineyards, Waters Crest, Martha [...]

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