Seasoned Fork random header image
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Vegan (formerly English) Trifle: Gluten-Free, Dairy-Free, and Perfect for any Holiday!

July 4th, 2017 · 2 Comments · Agrotourism, Allergies, Christmas, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Greenport Wedding, Hanukkah, Holiday, Kosher, Kosher non-dairy dessert, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New Year's, New York City, North Fork, Nut allergy, pareve, Preserves, Queens, Summer, Summer Recipes, Thanksgiving, The baking corner, the baking corner, Tips, Travel, Travels, Vegan, Vegetarian, Wine, Winter Recipes

· 2 Comments · Agrotourism, Allergies, Christmas, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Greenport Wedding, Hanukkah, Holiday, Kosher, Kosher non-dairy dessert, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New Year's, New York City, North Fork, Nut allergy, pareve, Preserves, Queens, Summer, Summer Recipes, Thanksgiving, The baking corner, the baking corner, Tips, Travel, Travels, Vegan, Vegetarian, Wine, Winter Recipes

Gluten-free, dairy-free, and sure to impress your guests–English Trifle with Genoise sponge, Champagne Sabayon, and Coconut Cream on www.seasonedfork.com.

[Read more →]

Tags:····································

END BLANKOUT-->

Lovers’ Chocolate Cake with Merlot Glaze

February 13th, 2015 · Comments Off on Lovers’ Chocolate Cake with Merlot Glaze · Allergies, Chocolate, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Events, Gluten-free, Greenport, Holiday, Kosher, Kosher non-dairy dessert, Long Island Wine, New York City, North Fork, Nut allergy, nut-free, The baking corner, the baking corner, Tips, Travels, Vegetarian, Wine, Winter Recipes

· Comments Off on Lovers’ Chocolate Cake with Merlot Glaze · Allergies, Chocolate, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Events, Gluten-free, Greenport, Holiday, Kosher, Kosher non-dairy dessert, Long Island Wine, New York City, North Fork, Nut allergy, nut-free, The baking corner, the baking corner, Tips, Travels, Vegetarian, Wine, Winter Recipes

Every day is Valentine’s Day when you serve this Dark Chocolate cake with North Fork Merlot glaze! Recipe on www.seasonedfork.com

[Read more →]

Tags:···················

END BLANKOUT-->

Gingerbread Cake with Bourbon Custard Sauce

December 29th, 2010 · No Comments · Brunch, Dessert, Holiday, Vegetarian, Winter Recipes

· No Comments · Brunch, Dessert, Holiday, Vegetarian, Winter Recipes

Gingerbread cake with Bourbon custard sauce makes a great dessert for your New Year’s table.

[Read more →]

Tags:············

END BLANKOUT-->