Seasoned Fork random header image

Tomato Soup and Grilled Cheese: Tomato Fennel with Melted Smoked Gouda Crouton

May 3rd, 2012 · 1 Comment · Allergies, City Cooking, Dinner, Entertaining, Fall Recipes, Gardening, Greenport, Italian, Kosher, Low-Calorie, Lunch, New York City, North Fork, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Tips, Vegan, Vegetarian, Winter Recipes, canning

· 1 Comment · Allergies, City Cooking, Dinner, Entertaining, Fall Recipes, Gardening, Greenport, Italian, Kosher, Low-Calorie, Lunch, New York City, North Fork, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Tips, Vegan, Vegetarian, Winter Recipes, canning

Don’t know what to do with your imperfect tomatoes? Try this weekend’s soupe du jour, Tomato-Fennel bisque or visit Cuvee this weekend and we’ll serve you! For more cooking and money-saving tips, visit www.patch.com/North Fork, The Cost of Feeding ourselves: TIME

[Read more →]

Tags:···················

END BLANKOUT-->

Spring Garden: Artichoke bisque

April 14th, 2012 · No Comments · Allergies, Brunch, Cuvee Bistro, Dietary Restrictions, Dinner, Gardening, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, North Fork, Soups & Bisques, Spring Recipes, Thanksgiving, Vegan, Vegetarian, Wine

· No Comments · Allergies, Brunch, Cuvee Bistro, Dietary Restrictions, Dinner, Gardening, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, North Fork, Soups & Bisques, Spring Recipes, Thanksgiving, Vegan, Vegetarian, Wine

Spring forward with a delicious Artichoke bisque tonight with a glass of Bedell Cellars Rose. Add some crunchy crostini and a salad and call it a day. Try our recipe on www.seasonedfork.com

[Read more →]

Tags:·················

END BLANKOUT-->

The Vegetarian at Easter or Passover: Guess who’s coming to dinner?

April 7th, 2012 · No Comments · Dinner, Easter, Entertaining, Events, Greenport, Holiday, Kosher, Low-Calorie, Passover, Side Dishes, Spring Recipes, Tips, Vegetarian, Wine

· No Comments · Dinner, Easter, Entertaining, Events, Greenport, Holiday, Kosher, Low-Calorie, Passover, Side Dishes, Spring Recipes, Tips, Vegetarian, Wine

Surprise vegetarian guest at the holiday table? Try this shiitake mushroom cutlet with light herbed stuffing and mushroom veloute. For this holiday recipe and more, visit www.seasonedfork.com

[Read more →]

Tags:··················

END BLANKOUT-->

Ready for North Fork Fishing? Pan-roasted striped bass

March 27th, 2012 · No Comments · Allergies, Book Review, Cuvee Bistro, Dietary Restrictions, Dinner, Entertaining, Fish, Gardening, Greenport, Grilling, Kosher, Long Island Wine, Low-Calorie, Lunch, North Fork, Pasta, Seafood, Side Dishes, Summer, Summer Recipes, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, Book Review, Cuvee Bistro, Dietary Restrictions, Dinner, Entertaining, Fish, Gardening, Greenport, Grilling, Kosher, Long Island Wine, Low-Calorie, Lunch, North Fork, Pasta, Seafood, Side Dishes, Summer, Summer Recipes, Vegetarian, Wine, Winter Recipes

Striped bass with Chimichurri and herb garden orzo. Perfect with a glass of Paumanok Riesling, named by the Wall Street Journal’s blind tasting, led by High Johnson, as one of the nation’s top 12 wines, “Luxury dozen”

[Read more →]

Tags:·································

END BLANKOUT-->

Easy fresh herb Velouté: the perfect sauce for winter dishes

November 12th, 2011 · No Comments · Brunch, Cocktail, Cuvee Bistro, Dinner, Entertaining, Holiday, Winter Recipes

· No Comments · Brunch, Cocktail, Cuvee Bistro, Dinner, Entertaining, Holiday, Winter Recipes

Looking for the perfect sauce for your holiday seafood dishes? Try this veloute recipe (or an easy béchamel with added liquid) from www.seasonedfork.com.

[Read more →]

Tags:···············

END BLANKOUT-->

A Chef’s Garden on the North Fork

April 9th, 2011 · No Comments · Fall Recipes, Gardening, Spring Recipes, Summer Recipes, Vegan, Vegetarian, Winter Recipes, canning

· No Comments · Fall Recipes, Gardening, Spring Recipes, Summer Recipes, Vegan, Vegetarian, Winter Recipes, canning

Thinking about your garden? Plant a few seeds and discover a bit about yourself.

[Read more →]

Tags:··········

END BLANKOUT-->

‘Loc’ au Vin for Hamptons Restaurant Week

March 18th, 2011 · No Comments · Dinner, Fall Recipes, Gardening, Spring Recipes

· No Comments · Dinner, Fall Recipes, Gardening, Spring Recipes

At this time of the year we look forward to the spring, but, despite our yearning, winter remains.  This is a dish that helps you make the best of what’s left of winter at dinner time.   It’s a great dish to make on the weekend and eat during the week.   Throw together some local poultry, [...]

[Read more →]

Tags:···········

END BLANKOUT-->

Cocktail of the week: The Bachelorette with Leblon Cachaca

March 5th, 2011 · No Comments · Dinner, Drinks & Cocktails, Gardening, Summer Recipes, Vegan, Vegetarian

· No Comments · Dinner, Drinks & Cocktails, Gardening, Summer Recipes, Vegan, Vegetarian

Cocktail of the month: The Bachelorette, a new signature drink from Cuvee at The Greenporter. For the bachelorette in you visit www.seasonedfork.com

[Read more →]

Tags:·············

END BLANKOUT-->

Tasting Life at a North Fork Vineyard: Sherwood House

March 1st, 2011 · 3 Comments · Drinks & Cocktails, Wine

· 3 Comments · Drinks & Cocktails, Wine

Whether you’re a local or a tourist, escape to a tasting room on the North Fork and discover great wine and a great time with good friends. Some red wine suggestions for your dinner table on www.seasonedfork.com

[Read more →]

Tags:·············

END BLANKOUT-->

Chocolate Truffles with Passion Fruit and Chipotle for Valentine’s Day

February 9th, 2011 · 2 Comments · Dessert, Holiday, Vegetarian

· 2 Comments · Dessert, Holiday, Vegetarian

Looking for a new Chocolate recipe for Valentine’s Day? Try Chef Deborah’s dairy-free spicy chocolate truffles for your loved one(s) and have everyone love you! www.seasonedfork.com

[Read more →]

Tags:···············

END BLANKOUT-->