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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Spice up Your Turkey Leftovers with Tortilla Soup, “Sopa de Tortilla”

November 30th, 2014 · No Comments · Allergies, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Fall Recipes, Holiday, Kosher, Lunch, Soups & Bisques, Thanksgiving, Tips, Travels, Wine, Winter Recipes

· No Comments · Allergies, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Fall Recipes, Holiday, Kosher, Lunch, Soups & Bisques, Thanksgiving, Tips, Travels, Wine, Winter Recipes

Turkey leftovers? Have a spicy fiesta north of the border with this recipe for Sopa de Tortilla on www.Seasonedfork.com, this month’s “Best of the Web” in Saveur Magazine http://www.saveur.com/article/Recipes/Tortilla-Soup-Sopa-de-Tortilla

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12 Ingredient Pumpkin Cornbread Stuffing: A Gluten-Free, Vegetarian Addition to Your Thanksgiving Table

November 27th, 2014 · No Comments · Allergies, Christmas, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gluten-free, Greenport, Holiday, Low-Calorie, North Fork, Side Dishes, Thanksgiving, Tips, Vegetarian, Winter Recipes

· No Comments · Allergies, Christmas, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gluten-free, Greenport, Holiday, Low-Calorie, North Fork, Side Dishes, Thanksgiving, Tips, Vegetarian, Winter Recipes

Let’s face it: the Thanksgiving meal truly is all about the stuffing and gravy. Try this stuffing recipe from www.seasonedfork.com and satisfy the stuffing craving of all your guests, including gluten-free and vegetarians.

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Turkey for Two (or four): Turkey Breast en Croute for Thanksgiving

November 27th, 2014 · 1 Comment · Dinner, Entertaining, Events, Fall Recipes, Greenport, Holiday, Long Island Wine, Side Dishes, Wine

· 1 Comment · Dinner, Entertaining, Events, Fall Recipes, Greenport, Holiday, Long Island Wine, Side Dishes, Wine

This Thanksgiving serve stuffed turkey breast and limit the holiday stress of cooking for hours! Enjoy this step-by-step recipe and other Thanksgiving dishes on www.seasonedfork.com.

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Turkey & Apple Sausage Patties

September 14th, 2014 · No Comments · Allergies, Breakfast, Brunch, Christmas, City Cooking, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Fall Recipes, Gardening, Greenport, Holiday, Italian, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Passover, Thanksgiving, Tips, Wine, Winter Recipes

· No Comments · Allergies, Breakfast, Brunch, Christmas, City Cooking, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Fall Recipes, Gardening, Greenport, Holiday, Italian, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Passover, Thanksgiving, Tips, Wine, Winter Recipes

Another apple recipe for a harvest breakfast or brunch. Perfect for a low calorie addition to a meal, turkey apple sausage.

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Easter Bread with Lucy’s Garden Herb Bouquet

April 20th, 2014 · No Comments · Breakfast, Brunch, Dinner, Gardening, Holiday, Spring Recipes, Vegetarian

· No Comments · Breakfast, Brunch, Dinner, Gardening, Holiday, Spring Recipes, Vegetarian

Easter bread with a fresh herb bouquet as the center piece for your Easter table at www.seasonedfork.com

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The Vegetarian at Easter or Passover: Guess who’s coming to dinner?

April 19th, 2014 · No Comments · Dinner, Easter, Entertaining, Events, Greenport, Holiday, Kosher, Low-Calorie, Passover, Side Dishes, Spring Recipes, Tips, Vegetarian, Wine

· No Comments · Dinner, Easter, Entertaining, Events, Greenport, Holiday, Kosher, Low-Calorie, Passover, Side Dishes, Spring Recipes, Tips, Vegetarian, Wine

Surprise vegetarian guest at the holiday table? Try this shiitake mushroom cutlet with light herbed stuffing and mushroom veloute. For this holiday recipe and more, visit www.seasonedfork.com

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Fresh Garden Stock anytime of year!

January 22nd, 2014 · 1 Comment · Allergies, canning, Christmas, City Cooking, Dietary Restrictions, Dinner, Entertaining, Gardening, Greenport, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Preserves, Side Dishes, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Thanksgiving, Tips, Vegan, Vegetarian, Wine, Winter Recipes

· 1 Comment · Allergies, canning, Christmas, City Cooking, Dietary Restrictions, Dinner, Entertaining, Gardening, Greenport, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Preserves, Side Dishes, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Thanksgiving, Tips, Vegan, Vegetarian, Wine, Winter Recipes

It’s soup season and a fresh garden stock is great to have on hand for a variety of soups, bisques and chowders, risotto or sauces. Store in airtight containers or freeze in ice tray. Check out www.seasonedfork.com

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North Fork Scallop Season Recipe: Coquilles St. Jacques Cuvee

November 21st, 2013 · No Comments · Brunch, Christmas, City Cooking, Cuvee at The Greenporter Hotel, Dinner, Easter, Entertaining, Events, Gone fishing, Greenport, Holiday, Long Island Wine, New Year's, New York City, North Fork, Pasta, Scallops, Seafood, Thanksgiving, Tips, Travels, Wine, Winter Recipes

· No Comments · Brunch, Christmas, City Cooking, Cuvee at The Greenporter Hotel, Dinner, Easter, Entertaining, Events, Gone fishing, Greenport, Holiday, Long Island Wine, New Year's, New York City, North Fork, Pasta, Scallops, Seafood, Thanksgiving, Tips, Travels, Wine, Winter Recipes

Scallops in the house: Coquilles St. Jacques au Cuvee. Try making it yourself or come in and we’ll make it for you.

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Year-round herbed potato gnocchi

November 6th, 2013 · No Comments · Allergies, canning, Christmas, City Cooking, Columbus Day, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Fall Recipes, Gardening, Greenport, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Side Dishes, Tips, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, canning, Christmas, City Cooking, Columbus Day, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Fall Recipes, Gardening, Greenport, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Side Dishes, Tips, Vegetarian, Wine, Winter Recipes

Autumn cooking. A little fresh potato gnocchi with your favorite fresh herbs. Toss with sauteed greens and mushrooms or just with fresh tomatoes and a sprinkle of your favorite Parmesan cheese for a meatless Monday meal.

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The All-American potato salad all dressed up

August 9th, 2013 · No Comments · City Cooking, Cuvee at The Greenporter Hotel, Dinner, Entertaining, Fish, Gardening, Gone fishing, Greenport, Grilling, Kosher, Lobster, Long Island Wine, New York City, North Fork, Preserves, Seafood, Side Dishes, Snack, Summer, Summer Recipes, Tips, Vegetarian

· No Comments · City Cooking, Cuvee at The Greenporter Hotel, Dinner, Entertaining, Fish, Gardening, Gone fishing, Greenport, Grilling, Kosher, Lobster, Long Island Wine, New York City, North Fork, Preserves, Seafood, Side Dishes, Snack, Summer, Summer Recipes, Tips, Vegetarian

Embrace memories of summer with this Potato salad. A satisfying side dish for tonight grill selections.

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