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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

International Women’s Day: Women of the North Fork-A call to Action

March 8th, 2016 · No Comments · Agrotourism, Book Review, Brooklyn, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Gardening, Gluten-free, Gone fishing, Greenport, Grilling, Long Island Wine, Meatless Mondays, New York City, North Fork, Nut allergy, pareve, Queens, Tips, Travel, Vegan, Vegetarian, Wine, Winter Recipes

· No Comments · Agrotourism, Book Review, Brooklyn, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Gardening, Gluten-free, Gone fishing, Greenport, Grilling, Long Island Wine, Meatless Mondays, New York City, North Fork, Nut allergy, pareve, Queens, Tips, Travel, Vegan, Vegetarian, Wine, Winter Recipes

Raising a glass in Long Island Wine Country as we celebrate International Women’s Day today, and as you toast, ask yourself, what role you will play in making the world a better place. Read about the strong and innovative women of our agricultural and maritime community on the North Fork of Long Island by visiting www.seasonedfork.com

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International Women’s Day and Women of the North Fork: When the Farmer is a She.

March 7th, 2016 · No Comments · Agrotourism, Allergies, Brooklyn, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Events, Gardening, Gluten-free, Gone fishing, Greenport, Grilling, Holiday, Kosher, Long Island Wine, Lunch, Meatless Mondays, New York City, North Fork, pareve, Queens, Side Dishes, Soups & Bisques, Spring Recipes, Summer Recipes, Tips, Travel, Travels, Vegan, Vegetarian, Wine, Winter Recipes

· No Comments · Agrotourism, Allergies, Brooklyn, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Events, Gardening, Gluten-free, Gone fishing, Greenport, Grilling, Holiday, Kosher, Long Island Wine, Lunch, Meatless Mondays, New York City, North Fork, pareve, Queens, Side Dishes, Soups & Bisques, Spring Recipes, Summer Recipes, Tips, Travel, Travels, Vegan, Vegetarian, Wine, Winter Recipes

International Women’s Day on the North Fork is woman’s work. Read about three farming pioneers on the North Fork and how their innovations have transformed farming as we know it. Read our series Celebrating International Women’s Day with Women of the North Fork at www.seasonedfork.com

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International Women’s Day: North Fork Beekeeper, of Blossom Meadow Farm

March 2nd, 2016 · No Comments · Agrotourism, Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Hanukkah, Hostess gift, Kosher, kosher dairy dessert, Kosher non-dairy dessert, Long Island Wine, Low-Calorie, Mojito, New York City, North Fork, Nut allergy, nut-free, pareve, Preserves, Snack, Tips, Travel, Travels, Vegan, Vegetarian, Wine

· No Comments · Agrotourism, Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Hanukkah, Hostess gift, Kosher, kosher dairy dessert, Kosher non-dairy dessert, Long Island Wine, Low-Calorie, Mojito, New York City, North Fork, Nut allergy, nut-free, pareve, Preserves, Snack, Tips, Travel, Travels, Vegan, Vegetarian, Wine

International Women’s Day: Women of the North Fork. Read about Laura Klahre, beekeeper, entrepreneur and scientist. “The world is so gray and science and statistics helps us keep things black and white; it helps us quantify”. Follow this 8 day series celebrating International Women’s Day, March 8th at www.seasonedfork.com

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Celebrating International Women’s Day on the North Fork: Karen Rivara, Peconic Pearl Oysters

March 1st, 2016 · 4 Comments · Agrotourism, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Fish, Gone fishing, Greenport, Long Island Wine, New York City, North Fork, pescatarian, Scallops, Seafood, Snack, Tips, Travel, Travels, Wine

· 4 Comments · Agrotourism, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Fish, Gone fishing, Greenport, Long Island Wine, New York City, North Fork, pescatarian, Scallops, Seafood, Snack, Tips, Travel, Travels, Wine

Celebrate International Women’s Day on the North Fork! Celebrate the beauty and bounty of our land along with some of the women who have helped to make it happen! Today we being with a featuring Karen Rivara, oyster farmer, entrepreneur and President of Long Island Farm Bureau. Follow the path to success on www.seasonedfork.com

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