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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Meatless Mondays: Vegetarian Greek Lemon Avgolemono Soup

October 19th, 2014 · No Comments · Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Fall Recipes, Gardening, Greenport, Holiday, Kosher, Low-Calorie, Lunch, New York City, North Fork, Pasta, Snack, Soups & Bisques, Spring Recipes, Tips, Travels, Vegetarian, Wine

· No Comments · Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Fall Recipes, Gardening, Greenport, Holiday, Kosher, Low-Calorie, Lunch, New York City, North Fork, Pasta, Snack, Soups & Bisques, Spring Recipes, Tips, Travels, Vegetarian, Wine

Make this Lemon Avgolemono Soup with orzo and fresh parsley. Perfect for an Autumn evening.

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Meatless Mondays: Roasted Cauliflower, Pistachio, and Parmesan Pasta

October 5th, 2014 · No Comments · Allergies, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Greenport, Holiday, Italian, Long Island Wine, Low-Calorie, Lunch, North Fork, Pasta, Side Dishes, Summer Recipes, Vegan, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Greenport, Holiday, Italian, Long Island Wine, Low-Calorie, Lunch, North Fork, Pasta, Side Dishes, Summer Recipes, Vegan, Vegetarian, Wine, Winter Recipes

Cauliflower for dinner: From the farm stand to your dinner table for Meatless Monday

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Cauliflower & Purple Potato Winter Casserole

March 16th, 2014 · No Comments · Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Greenport, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, Side Dishes, Tips, Travels, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Greenport, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, Side Dishes, Tips, Travels, Vegetarian, Wine, Winter Recipes

Winter casserole with cauliflower and purple potatoes. Great for Meatless Monday meal or as a side dish on www.seasonedfork.com

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Zucchini Latkes, light for summer and gluten-free

July 28th, 2012 · 3 Comments · Allergies, Breakfast, Brunch, City Cooking, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Gardening, Greenport, Hanukkah, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, North Fork, Side Dishes, Snack, Summer, Summer Recipes, Vegetarian, Wine

· 3 Comments · Allergies, Breakfast, Brunch, City Cooking, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Gardening, Greenport, Hanukkah, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, North Fork, Side Dishes, Snack, Summer, Summer Recipes, Vegetarian, Wine

Want to serve a Summer zucchini dish that everyone will love? Try these mini Zucchini latkes with Greek yogurt lemon-horseradish dressing, gluten-free Serve with a chilled glass of Chablis-style Chardonnay from Mattabella Vineyards for an unforgettable meal.

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