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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

The Vegetarian at Passover or any holiday: Guess who’s coming to dinner?

April 21st, 2016 · 1 Comment · Agrotourism, Allergies, Brooklyn, Brunch, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Gardening, Gluten-free, Greenport, Hanukkah, Holiday, Kosher, leftovers, Low-Calorie, New York City, North Fork, Nut allergy, nut-free, pareve, Passover, Queens, Rosh Hashanah, Side Dishes, Spring Recipes, Thanksgiving, Tips, Travel, Travels, Vegetarian, Wine

· 1 Comment · Agrotourism, Allergies, Brooklyn, Brunch, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Events, Gardening, Gluten-free, Greenport, Hanukkah, Holiday, Kosher, leftovers, Low-Calorie, New York City, North Fork, Nut allergy, nut-free, pareve, Passover, Queens, Rosh Hashanah, Side Dishes, Spring Recipes, Thanksgiving, Tips, Travel, Travels, Vegetarian, Wine

Vegetarian guest at the holiday table? Try this Garden cutlet with light herbed stuffing and herbed veloute. For this holiday recipe and more, visit www.seasonedfork.com

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Cuvee Bistro dairy-free chocolate mousse

July 1st, 2010 · No Comments · Dessert, Dinner, Holiday, Kosher, Vegan, Vegetarian

· No Comments · Dessert, Dinner, Holiday, Kosher, Vegan, Vegetarian

Love chocolate? Can’t eat dairy? Looking for a light chocolate dessert for your summer dinner party? Try this dairy-free, low calorie chocolate dessert. You’ll never miss the cream!

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Crispy Meringues for the Holidays

December 9th, 2009 · No Comments · Dessert, Holiday, Vegetarian

· No Comments · Dessert, Holiday, Vegetarian

Crispy Meringues

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