Looking for love this summer? Have a cook out and grill up some of this cumin-rubbed chicken skewers and you will be loved! Pair it with some Rose spritzers made with Dulk Walk’s Rose, 2009.
On love and barbecue: Cumin-rubbed chicken skewers
July 14th, 2011 · No Comments · Dinner, Entertaining, Gardening, Grilling, Low-Calorie, Side Dishes, Summer Recipes, Wine
· No Comments · Dinner, Entertaining, Gardening, Grilling, Low-Calorie, Side Dishes, Summer Recipes, WineTags:barbecue·black beans·casual buffet·casual wedding·Chicken·Cuvee catering·Cuvee pool party·food·Grilling·Paumanok Vineyards·recipe·rehearsal dinner·roasted corn·Salad·salsa·summer grilling·Summer Recipes·The Greenporter Hotel·The Greenporter Hotel Weddings
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July 9th, 2010 · No Comments · Dinner, Holiday, Lunch, Snack, Vegetarian, Wine
· No Comments · Dinner, Holiday, Lunch, Snack, Vegetarian, WineSummer cooking without much cooking: Crabmeat salad with fresh garden peas: for appetizer, sandwich on on a salad
Tags:Crab and Fresh Pea Salad·English peas·food·Fresh Peas·Paumanok Vineyards·recipe·Rose wines·summer cookout·summer party·Summer Recipes·Vegetarian dumplings
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June 23rd, 2010 · No Comments · Brunch, Dinner, Gardening, Lunch, Snack, Summer Recipes, Vegetarian, Wine
· No Comments · Brunch, Dinner, Gardening, Lunch, Snack, Summer Recipes, Vegetarian, WineLooking for a salad idea to use all those fresh herbs in your garden this summer or on the stands? Try this Lebanese-inspired summer salad with parsely, mint, cilantro, tomatatoes and cucumber tossed with savory lemon dressing. Pick up a bottle of Festival Chardonay at the Paumanok Vineyards in Aguebogue.
Tags:cilantro·food·herb garden·Herbs·Lebanese cuisine·Lebanese dishes·lemon dressing·lemons·Mesclun greens·Mint·parsley·Paumanok Vineyards·recipe·Salad·Vegetarian
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June 9th, 2010 · No Comments · Dessert, Dinner, Wine
· No Comments · Dessert, Dinner, WineOn Thursday, June 10th, Cuvee Bistro and Bar in Greenport, Long Island will feature the wines of Paumanok Vineyards paired with a Lebanese-inspired dinner, “One Thousand and One Lebanese Nights.” Paumanok Vineyards was founded by Ursula and Charles Massoud and although they are founding members of the Long Island wine community, Charles was born in [...]
Tags:Cuvee bistro and wine bar·food·Greenport·Lebanese cuisine·Lebanese dishes·North Fork·North Fork wine·Paumanok Vineyards·recipe
END BLANKOUT-->The Chicken or the Egg? When you’d rather have the egg. Farm Poached eggs or Stracciatella?
March 3rd, 2010 · No Comments · Dinner, Soups & Bisques, Vegetarian, Wine, Winter Recipes
· No Comments · Dinner, Soups & Bisques, Vegetarian, Wine, Winter RecipesIf you live in the Northeast, by the time February is over the options for local produce seem limited. There are always roots vegetables and members of the cabbage family but these are not for everyone. And if you are looking for a source of protein, there aren’t many other than legumes that don’t involve [...]
Tags:Eggs·farmstands·food·Kale·North Fork·Paumanok Vineyards·polenta·Raphael Vineyards·recipe·Soup·spinach·Stracciatella·Vegetarian
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