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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Meatless Monday: Vegetarian Slow-Cooker Chili

February 28th, 2015 · 1 Comment · Allergies, City Cooking, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Fall Recipes, Gardening, Gluten-free, Greenport, Kosher, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Queens, Soups & Bisques, Vegan, Vegetarian, Wine, Winter Recipes

· 1 Comment · Allergies, City Cooking, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Fall Recipes, Gardening, Gluten-free, Greenport, Kosher, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Queens, Soups & Bisques, Vegan, Vegetarian, Wine, Winter Recipes

Vegetarian chili welcomes you for dinner in he slow cooker on a cold winter evening. Recipe on www.seasonedfork.com

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Spicy Peanut Sauce for Satay and dip for crudités

September 28th, 2012 · No Comments · canning, Dinner, Holiday, Preserves, Snack, Summer Recipes, Wine

· No Comments · canning, Dinner, Holiday, Preserves, Snack, Summer Recipes, Wine

Looking to spice up your crudités platter or tonight’s grilled meat? Try this spicy peanut sauce on www.seasonedfork.com

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