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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Bringing the Summer Garden to the Fall Table: Prepping Tips for Wrapping up the Summer and Prepping the Holiday Table.

September 10th, 2015 · No Comments · Allergies, canning, Christmas, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Fish, Gardening, Gluten-free, Greenport, Grilling, Hanukkah, Holiday, Italian, Kosher, Kosher non-dairy dessert, leftovers, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New Year's, New York City, North Fork, Nut allergy, nut-free, Pasta, Preserves, salad, Side Dishes, Snack, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Thanksgiving, the baking corner, Tips, Vegan, Vegetarian, Wine, Winter Recipes

· No Comments · Allergies, canning, Christmas, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Fish, Gardening, Gluten-free, Greenport, Grilling, Hanukkah, Holiday, Italian, Kosher, Kosher non-dairy dessert, leftovers, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New Year's, New York City, North Fork, Nut allergy, nut-free, Pasta, Preserves, salad, Side Dishes, Snack, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Thanksgiving, the baking corner, Tips, Vegan, Vegetarian, Wine, Winter Recipes

Bring the outdoors in for the winter. 10 tips for preserving the fruit and vegetables of your summer garden for the Fall holiday table.

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Family time at the Table: The New Year’s Resolution to keep

January 11th, 2013 · Comments Off on Family time at the Table: The New Year’s Resolution to keep · Allergies, City Cooking, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Gardening, Grilling, Kosher, Low-Calorie, Lunch, New York City, Side Dishes, Snack, Vegetarian, Winter Recipes

· Comments Off on Family time at the Table: The New Year’s Resolution to keep · Allergies, City Cooking, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Gardening, Grilling, Kosher, Low-Calorie, Lunch, New York City, Side Dishes, Snack, Vegetarian, Winter Recipes

First there was Meatless Mondays. Next time try Taco Tuesdays — build your own tacos with the kids. A recipe for easy tacos to enjoy cooking with the children.

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On love and barbecue: Cumin-rubbed chicken skewers

July 14th, 2011 · No Comments · Dinner, Entertaining, Gardening, Grilling, Low-Calorie, Side Dishes, Summer Recipes, Wine

· No Comments · Dinner, Entertaining, Gardening, Grilling, Low-Calorie, Side Dishes, Summer Recipes, Wine

Looking for love this summer? Have a cook out and grill up some of this cumin-rubbed chicken skewers and you will be loved! Pair it with some Rose spritzers made with Dulk Walk’s Rose, 2009.

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Black Bean and Roasted Corn Salsa: from Run for the Rosés-Rosé Wine Festival

July 17th, 2009 · No Comments · Brunch, Grilling, Low-Calorie, Lunch, Side Dishes, Summer Recipes, Vegetarian, Wine

· No Comments · Brunch, Grilling, Low-Calorie, Lunch, Side Dishes, Summer Recipes, Vegetarian, Wine

Look for a new recipe every week selected from the buffet menu of this year’s “Run for the Rosés” Rosé wine festival on July 2nd at The Greenporter Hotel. Featuring Rosé wines from: One Woman Vineyards, Corey Creek Vineyards, Bedell Vineyards, Pindar Vineyards, Duck Walk Vineyards, Sparking Pointe, The Old Field Vineyards, Waters Crest, Martha […]

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