Brazilian Dinner with Leblon Cachaca
On Thursday, April 15th Cuvee bistro and bar had the pleasure to have a taste of Brazil and hosted a Cachaca-inspired Brazilian cocktail dinner featuring drinks made with Brazil's premium Cachaca, …
Archives for April 2010
Arugula salad Brazilian style served with the Leblon “skinny” Caipirinha
I love North Fork arugula and it really doesn't need much. In my longing for summer, I paired this salad with some guava vinagrette and white cheese that you can find in any Latin grocery. In Brazil …
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Shrimp, Brazilian style with Leblon Cosmo Caipirinha
Moqueca de Camarao e peixe paired with the Leblon Cachaca Cosmo (see posting for Coso recipe -- Leblon) Shrimp, peppers, a bit of coconut milk served with some steamed rice. On your terrace, …
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Passion Fruit Mousse with fresh mango with Leblon champagne cocktail
I love all the fresh fruit at all meals. I love taking advantage of this when I am in Brazil. The breakfast buffets at any of the hotels have all these different fruit juices and so many of the …
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Salada “Romeo e Julieta” paired with The Leblon “Skinny” Caipirinha
Salada "Romeo e Julieta" is made with spicy wild arugula topped with crumbled Brazilian-style white cheese and a sweet guava dressing. Served perfectly with the Leblon "skinny" Caipirinha …
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Moqueca de Camarao e peixe and Cosmopolitan Caipirinha
Moqueca de Camarao e peixe is a tropical braise of shrimp with coconut milk, citrus and fresh garden herbs. Served with steamed jasmine-coconut rice and sweet plantains. Perfect with a Cosmopolitan …
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Leblon Be Mine and Mousse de Maracuja com Mango
Mousse de Maracuja com Mango is a light mousse of passion fruit served with fresh mango. Paired perfectly with a Leblon Be Mine. Leblon Be Mine …
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Floresta Brasileira: Brazilian cocktail-paired dinner with Leblon Cachaça
On Thursday, April 15th, join us at Cuvee Wine Bar at The Greenporter Hotel for a cocktail-paired dinner featuring Leblon Cachaça in celebrating the foods of the Brazilian Rain Forest. I wanted to …
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