Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
Today, March 8th, International Women's Day is being celebrated all over the world and here on the North Fork of Long Island, we have the hard work of many local women to recognize. When considering …
Read More about International Women’s Day: Women of the North Fork-A call to Action
It is International Women's Day is on Tuesday, March 8th and throughout the week we have shared stories about the achievements of women who have influenced our agricultural and maritime community. The …
I will always remain in awe of culinary pioneers who in the 70s taught Americans to value locally grown food during an era when the word "imported" was synonymous with quality. Chefs like Alice …
Read More about Roasted Chicken for the Soul: Ode to Judy Rodgers
A warm Spring like this one gets everyone excited about the summer. I can't wait to get back on the water this summer. Some clamming on Hallock's Bay and later a little fishing for striped bass or …
Read More about Ready for North Fork Fishing? Pan-roasted striped bass
Memory, Dirt and Reflection Just the idea of spring teases up desire in the gardener (and the would-be gardener). The onset of local flower shows, the arrival of glossy seed catalogues in the …
A b-Oysterous Bible of Bivalves Reading a Mark Kurlansky book is like going out for a couple of beers with your favorite professor. You settle in to a comfortable booth with a frothy pint of …
By Ruth Reichl I read Ruth Reichl's first memoir, Tender at the Bone, many years ago and it never left me. Her writing is so vulnerable, so raw, I cried and I cringed through the details of her …
A Chocolate Extravaganza – no calories, no kidding! Everything I know about chocolate, I learned from Maricel Presilla. Truly. Food writers like me don’t necessarily know everything about the …
Read More about The New Taste Of Chocolate: A Cultural History of Cacao with Recipes
