Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
Nothing says holiday party like a colorful bowl of berry trifle. A palette of glistening sponge cake floating in a cloud of creamy custard and whipped cream, dotted with the bright hues of berries, …
Sustainability is a big word being thrown around these days, but if we want to think about what it means for us on a personal level, we should start at home. Earth day is the practice of caring for …
Read More about Celebrate Earth Day everyday for a healthier, wealthier you!
It's Autumn in New York and bright colors of pumpkins and squashes dominate the farm stands on North Fork of Long Island. Spaghetti squash, cheese pumpkin, butternut, delicata and acorn squash along …
Read More about Simple Pumpkin Empanadas for Meatless Monday: Not just for vegetarians
Every year over Father's Day weekend we celebrate the Mattituck Strawberry Festival out here on the North Fork. Like any "county fair" you have you a crowned queen-the Strawberry Queen along with …
With the sun in the backdrop of a chilly Spring day I begin to think about pruning the lavender and preparing the garden that greets our summer customers at the hotel. If you don't have a lavender …
Read More about Lavender Buttermilk Scones: A bouquet for Mother’s Day
Mondays are the day of the week when I am feeling a bit heavy from the weekend, as the results of the weekend splurge are setting in. This is why I choose Mondays to lighten things up with with a …
Read More about Open face radish tea sandwiches with edible flowers and fresh herbs
Breakfast for dinner is always a welcomed idea and an easy, go-to pantry meal when in a pinch. The colors of carrots on the farm stands are beautiful and perfect for grating into these delicious …
Read More about Meatless Monday: Carrot Cake Pancakes for dinner
When thinking about Purim festivities, I cannot consider reproducing a Hamantashen treat that will come close to the ones that my dear friend, Phil Goldman makes for the Purim celebration every year …
Read More about Gluten-free Hamantashen with Persian Cherry filling
The significance of National Pi Day may not resonate quite like our tribute to our local women for International Women's Day with last week's series; Women of the North Fork, however the topic of Pi …
Read More about Easy as Pie: Cast-Iron Cobbler for National Pi Day
