The Perfect Scrambled Eggs
While simple to make, the perfect scrambled eggs can allude the best cook. A few simple rules will make for light and creamy scrambled eggs. I adapted mine from Jacques Pepin’s recipe for scrambled …
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
by seasonedfork
While simple to make, the perfect scrambled eggs can allude the best cook. A few simple rules will make for light and creamy scrambled eggs. I adapted mine from Jacques Pepin’s recipe for scrambled …
by seasonedfork
By Erica Zollo As part of the editorial team at seasonedfork, my research often consists of tasting food, trying out recipes and drinking wine. So when our chef-editor, asked me to share my …
by seasonedfork
There is something about Middle Eastern spices that sends my heart and palate into orbit. The aroma of toasted spices in a savory broth with red lentils in this Egyptian-inspired recipe will transport …
by seasonedfork
The simplicity of Northern Italian flavors are perfect for anyone living in Long Island Wine Country or any agricultural region where fresh ingredients are always on hand. On the North Fork we have …
by seasonedfork
I enjoy the flavor and scent of pumpkin throughout the Fall and well into winter. The spice in the cookies also says Christmas along the maple in the icing sprinkled with nuts. Enjoy them on a …
Read More about 12 Days of Christmas Cookies: Pumpkin Cookies with Maple Glaze
by seasonedfork
For any New York transplants who grew up in middle America, the jam-filled centers of Linzer cookies sandwiched between two crispy, nutty cookies, will make you think of home over the …
Read More about 12 Days of Christmas Cookies: Linzer Cookies
by seasonedfork
Many of my friends around the world are celebrating Diwali today; the Hindu Festival of Lights. During this time friends exchange sweets and gifts, and light oil lamps to help Lakshmi, the goddess of …
Read More about Nankhatai: Indian Shortbread Cookies with Cardamom and Rose Petals
by seasonedfork
By Contributing Editor, Holland Koehler Welcome to our first post in our series, What's on the Farm Stand? This month we are featuring all things pumpkin and with Halloween and Thanksgiving …
Read More about What’s on the Farm Stand: Pumpkin Baked Oatmeal
by seasonedfork
Coming up with ideas for dinner on a daily basis can be a bit of a chore. Every day my husband and I discuss "what's for dinner" and sometimes we cannot even decide where to eat out if we don't have …
Read More about Meatless Monday: Carmelized Onion and Apple Tart