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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Strawberry Samba Cocktail

June 14th, 2014 · No Comments · Brunch, City Cooking, Cocktail, Cuvee at The Greenporter Hotel, Dinner, Drinks & Cocktails, Entertaining, Events, Gardening, Greenport, Long Island Wine, New York City, North Fork, Preserves, Summer, Summer Recipes, Tips, Vegan, Vegetarian

· No Comments · Brunch, City Cooking, Cocktail, Cuvee at The Greenporter Hotel, Dinner, Drinks & Cocktails, Entertaining, Events, Gardening, Greenport, Long Island Wine, New York City, North Fork, Preserves, Summer, Summer Recipes, Tips, Vegan, Vegetarian

Enjoy the Mattituck Strawberry Festival every day with our signature Strawberry Samba! Try it at home or enjoy two for one at Cuvee at The Greenporter Hotel.

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Brazilian Dinner with Leblon Cachaca

April 26th, 2010 · No Comments · Dinner, Drinks & Cocktails

· No Comments · Dinner, Drinks & Cocktails

On Thursday, April 15th Cuvee bistro and bar had the pleasure to have a taste of Brazil and hosted a Cachaca-inspired Brazilian cocktail dinner featuring drinks made with Brazil’s premium Cachaca, Leblon. Mauricio Bittencourt, the handsome Brazilian brand ambassador showed us how to mix the sexy Brazilian cocktail and showed us how to skim a […]

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Floresta Brasileira: Brazilian cocktail-paired dinner with Leblon Cachaça

April 5th, 2010 · 3 Comments · Dinner, Drinks & Cocktails, Spring Recipes, Summer Recipes

· 3 Comments · Dinner, Drinks & Cocktails, Spring Recipes, Summer Recipes

On Thursday, April 15th, join us at Cuvee Wine Bar at The Greenporter Hotel for a cocktail-paired dinner featuring  Leblon Cachaça in celebrating the foods of the Brazilian Rain Forest.   I wanted to be able to work with some of the recipes for dishes and drinks that have been inspired by the dozens of trips to Brazil […]

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