Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
The end of every summer is filled with mixed emotions for us all. We are still hanging on to beach time and what's left of the garden but we are also excited as we prepare for the autumn holidays …
People who cook on a regular basis may be perplexed by the herds of desperate shoppers swarming supermarkets as they scramble for supplies that many of us may have in the pantry, cold storage or …
Read More about Essential Pantry Items for the gourmand; blizzard or not
The chilly evenings of late September bring thoughts of the coming holidays, from Rosh Hashanah to Columbus Day and Thanksgiving. All three holidays are celebrations of new beginnings and renewals of …
Read More about The Lighter Side of the Rosh Hashanah Table: Sopa de Prasa, Vegetarian Leek Bisque
Winter can be tough if you are trying to buy from the farmstand, but winter squash keeps the possibilities alive and the options delicious. Butternut squash risotto is delicious enough, but add a …
Read More about Butternut Squash Risotto with White Truffle Oil: A Perfect Winter Dinner.
