Scrambled eggs with fresh herbs for brunch
Photos taken by Doug Young. We begin to think about gatherings and house guests with the holidays approaching. Brunch is a meal you can prepare for a gathering that won't require as much …
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
by seasonedfork
Photos taken by Doug Young. We begin to think about gatherings and house guests with the holidays approaching. Brunch is a meal you can prepare for a gathering that won't require as much …
by seasonedfork
If you live in the Northeast, by the time February is over the options for local produce seem limited. There are always roots vegetables and members of the cabbage family but these are not for …
by seasonedfork
Last year my Christmas Day Italian Brunch posting was viewed by readers across the U.S., Australia, Europe and as far as Indonesia. Such is the legacy of Italian cuisine and the nostalgia for …
by seasonedfork
Creamy, light scrambled eggs are a welcomed addition to any breakfast table. I love to cook them with Cremini mushrooms that I've sauteed with white Truffle oil and shallots. You can saute your …
Read More about Italian Day Christmas Brunch: Scrambled Eggs with Cremini Mushrooms
by seasonedfork
A Perfect Protein Brunch coming to the menu of La Cuvee this fall. Stay tuned. Sometimes I avoid going to brunch. I know that I may be tempted to order a stack of French Toast dripping with syrup …
Read More about Have your egg and eat it too: Caesar Salad with Poached Eggs for brunch
by seasonedfork
The leaves on the North Fork don't really change until the end of October with colors piquing in November. The farmstands along Routes 25 and 48 are packed with miles of pumpkins of all different …
Read More about Harvest Breakfast Spinach-Mushroom Baked Eggs and Pumpkin Bread
by seasonedfork
Is your summer house full of guests this weekend? There is a trick to hosting guests and keeping your sanity. As far as meals are concerned, I think it’s best to have defined plans and inform your …
by seasonedfork
15 eggs Half cup heavy cream 1 cup whole milk Fresh pepper 1/8 teaspoon salt Two tablespoons olive oil Two tablespoons butter Tablespoon of chopped Italian Parsley, and chopped chives Two …