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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Raw, Vegan Pumpkin Pie Spice Truffle Balls for the Perfect Fall Dessert

October 30th, 2015 · No Comments · Allergies, Breakfast, Brunch, Dessert, Dietary Restrictions, Entertaining, Events, Fall Recipes, Gluten-free, Kosher non-dairy dessert, Low-Calorie, Snack, The baking corner, the baking corner, Vegan, Vegetarian, Winter Recipes

· No Comments · Allergies, Breakfast, Brunch, Dessert, Dietary Restrictions, Entertaining, Events, Fall Recipes, Gluten-free, Kosher non-dairy dessert, Low-Calorie, Snack, The baking corner, the baking corner, Vegan, Vegetarian, Winter Recipes

Have your Treats without the tricks for Halloween with the raw, vegan, Pumpkin-Spiced truffles and ward off the sugar Goblins! Recipe on www.seasonedfork.com

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Low-Cal Pumpkin Soufflé

October 30th, 2010 · No Comments · Brunch, Dessert, Fall Recipes, Holiday, Vegetarian

· No Comments · Brunch, Dessert, Fall Recipes, Holiday, Vegetarian

I love Thanksgiving and Pumpkins and anything made with Pumpkin but often times these are not the easiest on our waistlines.  This is why I love this pumpkin dessert which I serve instead of pumpkin pie for Thanksgiving or other special autumnal dinners.  I use Carriage Pumpkin or Cheese Pumpkin which is smoother and less […]

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