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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

The Perfect Scrambled Eggs

July 6th, 2020 · No Comments · Agrotourism, Allergies, Breakfast, Brunch, Cheese, Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Gluten-free, Kosher, Low-Calorie, Lunch, Meatless Mondays, Side Dishes, Vegetarian

· No Comments · Agrotourism, Allergies, Breakfast, Brunch, Cheese, Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Gluten-free, Kosher, Low-Calorie, Lunch, Meatless Mondays, Side Dishes, Vegetarian

We prepare eggs many different ways at Greenporter Hotel, but during the winter season, scrambled eggs are a favorite. This recipe and more at seasonedfork.com

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12 Days of Christmas Cookies: Toasted Almond Truffles

December 17th, 2015 · No Comments · Brunch, Chocolate, Christmas, City Cooking, cookies, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gluten-free, Greenport, Holiday, Hostess gift, Long Island Wine, Lunch, Meatless Mondays, New Year's, New York City, North Fork, Queens, Snack, Spring Recipes, Summer, Summer Recipes, Thanksgiving, The baking corner, the baking corner, Tips, Travels, Vegetarian, Wine, Winter Recipes

· No Comments · Brunch, Chocolate, Christmas, City Cooking, cookies, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gluten-free, Greenport, Holiday, Hostess gift, Long Island Wine, Lunch, Meatless Mondays, New Year's, New York City, North Fork, Queens, Snack, Spring Recipes, Summer, Summer Recipes, Thanksgiving, The baking corner, the baking corner, Tips, Travels, Vegetarian, Wine, Winter Recipes

It is always a good idea to mix up your holiday cookie tray, so incorporate these toasted almond truffles for a simple, yet decadent addition. Recipe on www.seasonedfork.com

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