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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Lobster Ravioli for your Holiday table or anytime.

December 24th, 2010 · No Comments · Brunch, Dinner, Holiday, Lunch, Summer Recipes, Vegetarian, Wine, Winter Recipes

· No Comments · Brunch, Dinner, Holiday, Lunch, Summer Recipes, Vegetarian, Wine, Winter Recipes

Looking for a seafood addition to your holiday table? Try this handmade lobster ravioli.

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Lobster Risotto with Summer Farm Stand Vegetables

July 24th, 2010 · No Comments · Dinner, Gardening, Summer Recipes, Vegetarian, Wine

· No Comments · Dinner, Gardening, Summer Recipes, Vegetarian, Wine

This is a very light Risotto dish without cheese and a very minimal amount of cream. In Italy you may be put before a firing squad for adding cheese to a seafood dish so in this recipe, we strive for “purity.” Perhaps the reason for this is that you really want to taste the lobster […]

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Eating Summer Lobster on the North Fork

July 15th, 2010 · No Comments · Dinner, Drinks & Cocktails, Gardening, Grilling, Holiday, Soups & Bisques, Summer Recipes, Vegetarian, Wine

· No Comments · Dinner, Drinks & Cocktails, Gardening, Grilling, Holiday, Soups & Bisques, Summer Recipes, Vegetarian, Wine

Looking for Love or Lobster on the North Fork? Cuvee Bistro & Bar at The Greenporter Hotel serving Lobster specials on the weekends during July and August. Dinner and cocktails on our terrace. Bon appetit!

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