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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

North Fork “Stuffies”: Stuffed Clams Gratinee for the Maritime Festival!

September 21st, 2014 · No Comments · Brunch, Cocktail, Cuvee at The Greenporter Hotel, Dinner, Drinks & Cocktails, Entertaining, Events, Greenport, Holiday, Long Island Wine, Lunch, Mojito, North Fork, pescatarian, Seafood, Snack, Soups & Bisques, Summer, Summer Recipes, Tips, Travels, Wine

· No Comments · Brunch, Cocktail, Cuvee at The Greenporter Hotel, Dinner, Drinks & Cocktails, Entertaining, Events, Greenport, Holiday, Long Island Wine, Lunch, Mojito, North Fork, pescatarian, Seafood, Snack, Soups & Bisques, Summer, Summer Recipes, Tips, Travels, Wine

Try these baked stuffed clams: North Fork Stuffies to celebrate all that is summer! Happy Maritime Festival!

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Eating Summer Lobster on the North Fork

July 15th, 2010 · No Comments · Dinner, Drinks & Cocktails, Gardening, Grilling, Holiday, Soups & Bisques, Summer Recipes, Vegetarian, Wine

· No Comments · Dinner, Drinks & Cocktails, Gardening, Grilling, Holiday, Soups & Bisques, Summer Recipes, Vegetarian, Wine

Looking for Love or Lobster on the North Fork? Cuvee Bistro & Bar at The Greenporter Hotel serving Lobster specials on the weekends during July and August. Dinner and cocktails on our terrace. Bon appetit!

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