Don’t miss this year’s Greenport Shellabration weekend! $5 plates of Oysters, scallops, clams, along with $3 local wine pours served at over a dozen restaurants! Saturday and Sunday, December 3rd and 4th from noon to 4 pm. $20 if you purchase your wristband before November 25th and $25 after.
Greenport Shellabration: A lesson in sustainability and community collaboration
November 16th, 2016 · No Comments · Agrotourism, Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Events, Gardening, Gone fishing, Greenport, Long Island Wine, New York City, North Fork, Queens, Scallops, Seafood, Travel, Travels, Winter Recipes
· No Comments · Agrotourism, Cooking Classes, Cuvee at The Greenporter Hotel, Dinner, Events, Gardening, Gone fishing, Greenport, Long Island Wine, New York City, North Fork, Queens, Scallops, Seafood, Travel, Travels, Winter RecipesTags:Back to the Bays·clamming·clams·Cornell Agricultural Extension·Cornell Cooperative Extension·Cornell University·drink local·eat local·Gregg Rivara·internships·Kim Barbour·Kim Tetrault·local·local oysters·North Fork·North Fork Oyster Co.·North Fork Oysters·oyster farming·Oysters·Scallops·Shellabration·SPAT·taste north fork
END BLANKOUT-->North Fork “Stuffies”: Stuffed Clams Gratinee for the Maritime Festival!
September 21st, 2014 · No Comments · Brunch, Cocktail, Cuvee at The Greenporter Hotel, Dinner, Drinks & Cocktails, Entertaining, Events, Greenport, Holiday, Long Island Wine, Lunch, Mojito, North Fork, pescatarian, Seafood, Snack, Soups & Bisques, Summer, Summer Recipes, Tips, Travels, Wine
· No Comments · Brunch, Cocktail, Cuvee at The Greenporter Hotel, Dinner, Drinks & Cocktails, Entertaining, Events, Greenport, Holiday, Long Island Wine, Lunch, Mojito, North Fork, pescatarian, Seafood, Snack, Soups & Bisques, Summer, Summer Recipes, Tips, Travels, WineTry these baked stuffed clams: North Fork Stuffies to celebrate all that is summer! Happy Maritime Festival!
Tags:Chardonnay·chowder·clam chowder·clams·cross sound ferry·hallock's bay·kontokosta·kontokosta wineries·Lavender·lavender blueberry mojitos·maritime·maritime festival·mojito·mojitos·orient chardonnay·Oysters·peconic pearls·pork·pulled pork·snapper·summer
END BLANKOUT-->Life in “Clamalot”. Greenport Shellabration honoring the Hand that Feeds us
December 5th, 2012 · Comments Off on Life in “Clamalot”. Greenport Shellabration honoring the Hand that Feeds us · Brunch, Cuvee at The Greenporter Hotel, Dinner, Events, Fish, Gone fishing, Greenport, Holiday, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Queens, Scallops, Seafood, Snack, Tips, Travels, Vegetarian, Wine, Winter Recipes
· Comments Off on Life in “Clamalot”. Greenport Shellabration honoring the Hand that Feeds us · Brunch, Cuvee at The Greenporter Hotel, Dinner, Events, Fish, Gone fishing, Greenport, Holiday, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Queens, Scallops, Seafood, Snack, Tips, Travels, Vegetarian, Wine, Winter RecipesGreenport Shellabration “restaurant crawl” this weekend on the North Fork. Satuday and Sunday December 8th and 9th from 12 noon to 5 p.m. Don’t miss it!
Tags:Biere·Bruce's Cafe·Butta Cakes·Castello di Borghese·clams·Cuvee Seafood & Grille·First and South·food·Front Street Station·Lieb Cellars·Long Island·Long Island wine country·Macari Vineyards·Noah's·North Fork·North Fork Oyster Co.·One woman wines·Osprey's Dominion·Oysters·Peconic Bay Winery·Raphael Vineyards·recipe·Restaurant Crawl·Scallops·Scrimshaw·seafood·Shellabration·Shinn Estate Vineyards·Sparkling Pointe·SPAT·The Frisky Oyster·The Greenporter Hotel
END BLANKOUT-->New York Oysters for dinner
October 16th, 2010 · No Comments · Brunch, Dinner, Fall Recipes, Lunch, Snack, Summer Recipes, Vegetarian, Winter Recipes
· No Comments · Brunch, Dinner, Fall Recipes, Lunch, Snack, Summer Recipes, Vegetarian, Winter RecipesIt’s just a bit cooler on the North Fork in October with the verdant of summer still hanging on. Tomatoes remain on the vines and the blossoms of Verbena and Yarrow remain bright in my garden. The peppermint and spearmint continue to chase throught the garden and it appears that summer is hanging on despite the drop in temperature. Oyster […]
Tags:food·fried oysters·Long Island oysters·Oysters·Pipe's Cove Oysters·po boys·recipe·sandwiches·seafood·Vegetarian
END BLANKOUT-->Andrea Beaman, Top Chef Star Visits Cuvee Bistro at The Greenporter Hotel
September 10th, 2010 · No Comments · Dessert, Dinner, Gardening, Soups & Bisques, Spring Recipes, Summer Recipes, Wine
· No Comments · Dessert, Dinner, Gardening, Soups & Bisques, Spring Recipes, Summer Recipes, WineTop Chef’s Andrea Beaman visit’s Cuvee Bistro and Bar at The Greenporter Hotel. See footage of Chef Pittorino’s dishes, restaurant and her own chef’s garden on Long Island’s North Fork.
Tags:Andrea Beaman·Eating America!·food·lobster at The Greenporter·Oysters·recipe·Roquefort salad·Scallops·Soup·steak au poivre·Top Chef·tuna·Watercress
END BLANKOUT-->Crazy for Oysters?
June 2nd, 2009 · No Comments · Vegetarian
· No Comments · VegetarianFor those of you less familiar with the waters of the Peconic Bay, you should know that they lie between the North and South Forks of Long Island reaching towards Connecticut. Pick up some oysters from Greenport’s own Ed Burden at Pipe’s Cove Oysters at The Silver Sands Motel. He’ll pluck them virtually from his […]
Tags:Oysters·Vegetarian
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