Seasoned Fork random header image
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Venetian Risotto al Radicchio to brighten and lighten your winter table

January 4th, 2011 · 3 Comments · Dinner, Gardening, Grilling, Low-Calorie, Side Dishes, Vegetarian, Wine, Winter Recipes

· 3 Comments · Dinner, Gardening, Grilling, Low-Calorie, Side Dishes, Vegetarian, Wine, Winter Recipes

A Venetian dinner tonight. Try this savory risotto made with Radicchio along with a bottle of your favorite Prosecco. For this recipe and more, visit www.seasonedfork.com

[Read more →]

Tags:············

END BLANKOUT-->

The cure for Holiday leftovers and the Holiday blues

January 7th, 2010 · No Comments · Dinner

· No Comments · Dinner

It could be that some of you feel rested after the holidays but after speaking to several friends, many of them sound like they need vacations. And if you’ve been entertaining over the last few months, you may have ingredients from the holidays that you may need to use before you no longer can. I […]

[Read more →]

Tags:··········

END BLANKOUT-->