Perfect Caesar Salad
Now that we are spending a lot of time indoors, I find I am craving comfort foods from mac and cheese to mashed potatoes and gravy. Needless to say, the effects of this carb fest only take about three …
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
by seasonedfork
Now that we are spending a lot of time indoors, I find I am craving comfort foods from mac and cheese to mashed potatoes and gravy. Needless to say, the effects of this carb fest only take about three …
by seasonedfork
Thanksgiving is my favorite holiday and because it embodies the essence our immigrant culture and lends itself to many wonderful interpretations. I have seen Thanksgiving meals with a Southern spin, …
by seasonedfork
By Erica Zollo As part of the editorial team at seasonedfork, my research often consists of tasting food, trying out recipes and drinking wine. So when our chef-editor, asked me to share my …
by seasonedfork
Eggs are a great source of protein and if you are lucky enough to live near some chickens, there is nothing like freshly laid eggs with farm stand greens, garnished with pantry staples like olives and …
Read More about Poached Eggs with Winter Greens, Baked Feta and Olives
by seasonedfork
After Thanksgiving, many of us want to quickly move away from all foods reminiscent of the holiday but with so many leftovers, it's important to find a way to give a twist to some of these traditional …
Read More about Thanksgiving Leftovers: Montrachet Mashed Potatoes
by seasonedfork
North Fork vineyards and pebble beaches are the perfect backdrop for any bride who wants to have a destination wedding in Eastern Long Island. The North Fork of Long Island offers many options for …
Read More about Budget Bride: The Four Seasons of North Fork Weddings
by seasonedfork
From beach combing and boating to the bounty of it's ecosystem, the Peconic Bay is a gift to the East End of Long Island. The fish and shellfish harvested from these waters have sustained multiple …
Read More about Shellabration Weekend 2014 and Peconic Bay Scallop Bake
by seasonedfork
This weekend is the Taste North Fork Festival Weekend, the ultimate foodie event on the North Fork of Long Island. Ride free Hampton Jitney shuttles and hop on and off buses to and from …
Read More about Taste North Fork: Plan your Holiday Table this Weekend in Wine Country
by seasonedfork
Memories of Greece and Greek food take so many shapes in my mind. The smell of the freshly brined olives wrapped in newspaper from the tiny island markets, the big lunches with my family in la Plaka …
Read More about Meatless Mondays: Vegetarian Greek Lemon Avgolemono Soup