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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Do it Yourself: Fresh Pumpkin Purée

November 9th, 2014 · No Comments · Breakfast, Brunch, canning, Christmas, Cooking Classes, Dietary Restrictions, Dinner, Entertaining, Fall Recipes, Holiday, Low-Calorie, North Fork, Pasta, pescatarian, Seafood, Side Dishes, Soups & Bisques, Thanksgiving, The baking corner, the baking corner, Tips, Vegan, Vegetarian, Winter Recipes

· No Comments · Breakfast, Brunch, canning, Christmas, Cooking Classes, Dietary Restrictions, Dinner, Entertaining, Fall Recipes, Holiday, Low-Calorie, North Fork, Pasta, pescatarian, Seafood, Side Dishes, Soups & Bisques, Thanksgiving, The baking corner, the baking corner, Tips, Vegan, Vegetarian, Winter Recipes

Shannon Voelkel Contributing Editor Seasonedfork.com Pumpkin dishes are one of the sure heralds of fall and the holidays–between the coffee, the beer, the baked goods, and all the rest, it almost seems impossible not to enjoy pumpkin in some way. Here on the North Fork, visitors and locals alike swarm the farm stands and fields in search of […]

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Lobster Ravioli for your Holiday table or anytime.

December 24th, 2010 · No Comments · Brunch, Dinner, Holiday, Lunch, Summer Recipes, Vegetarian, Wine, Winter Recipes

· No Comments · Brunch, Dinner, Holiday, Lunch, Summer Recipes, Vegetarian, Wine, Winter Recipes

Looking for a seafood addition to your holiday table? Try this handmade lobster ravioli.

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