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Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

Celebrate St. Patricks Day with a Bit of Green

March 19th, 2010 · No Comments · Dinner

· No Comments · Dinner

After fantasizing about all the fattening things I wanted to cook and drink for St. Paddy’s day, I tried on some summer clothes and decided to celebrate America’s Irish pride by eating green vegetables and looking into “River Dance” lessons.

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