What’s on the farm stand? Pumpkins and an array of squashes–perfect for Meatless Monday. Try these savory pumpkin empanadas to welcome the harvest and the new year! L’Shanah Tovah!
Simple Pumpkin Empanadas for Meatless Monday: Not just for vegetarians
October 2nd, 2016 · 1 Comment · Agrotourism, Allergies, Brooklyn, Brunch, canning, City Cooking, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Greenport, Holiday, Kosher, Kosher non-dairy dessert, leftovers, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New Year's, New York City, North Fork, Nut allergy, nut-free, pareve, Passover, Preserves, Rosh Hashanah, salad, Side Dishes, Snack, Thanksgiving, The baking corner, the baking corner, Tips, Vegan, Vegetarian, Wine, Winter Recipes
· 1 Comment · Agrotourism, Allergies, Brooklyn, Brunch, canning, City Cooking, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Greenport, Holiday, Kosher, Kosher non-dairy dessert, leftovers, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New Year's, New York City, North Fork, Nut allergy, nut-free, pareve, Passover, Preserves, Rosh Hashanah, salad, Side Dishes, Snack, Thanksgiving, The baking corner, the baking corner, Tips, Vegan, Vegetarian, Wine, Winter RecipesTags:Appetizers·Bourekas·butternut squash·Cuvee Seafood & Grille·empanadas·Greenport·Greenporter Hotel·kashrut·North Fork·puff pastry·Pumpkin·Rosh Hashanah·squash·The Greenporter Hotel·Vegan·Vegetarian·vegetarian Rosh Hashanah·vegetarian Thanksgiving
END BLANKOUT-->Bringing the Summer Garden to the Fall Table: Prepping Tips for Wrapping up the Summer and Prepping the Holiday Table.
September 10th, 2015 · No Comments · Allergies, canning, Christmas, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Fish, Gardening, Gluten-free, Greenport, Grilling, Hanukkah, Holiday, Italian, Kosher, Kosher non-dairy dessert, leftovers, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New Year's, New York City, North Fork, Nut allergy, nut-free, Pasta, Preserves, salad, Side Dishes, Snack, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Thanksgiving, the baking corner, Tips, Vegan, Vegetarian, Wine, Winter Recipes
· No Comments · Allergies, canning, Christmas, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Fish, Gardening, Gluten-free, Greenport, Grilling, Hanukkah, Holiday, Italian, Kosher, Kosher non-dairy dessert, leftovers, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New Year's, New York City, North Fork, Nut allergy, nut-free, Pasta, Preserves, salad, Side Dishes, Snack, Soups & Bisques, Spring Recipes, Summer, Summer Recipes, Thanksgiving, the baking corner, Tips, Vegan, Vegetarian, Wine, Winter RecipesBring the outdoors in for the winter. 10 tips for preserving the fruit and vegetables of your summer garden for the Fall holiday table.
Tags:Browder's Birds·chicken stock·chutney·compote·crostini·Cuvee·cuvee at the greenporter hotel·Cuvee Seafood & Grille·Dessert·dried herbs·easy sauces·everyday cooking·fresh herbs·Garden Stock·gluten-free desserts·gravy·Holiday·holiday leftovers·holiday recipes·homemade breadcrumbs·jam·Labor Day Weekend·Meatless Monday·pickled vegetables·relish·Rosh Hashanah·salads·salsa·salsa verde·soups·Stuffing·Thanksgiving·tips·turkey stock·vegan holiday recipe·vegetarian holiday recipe
END BLANKOUT-->The Lighter Side of the Rosh Hashanah Table: Sopa de Prasa, Vegetarian Leek Bisque
September 25th, 2014 · No Comments · Allergies, Brunch, City Cooking, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, New Year's, New York City, North Fork, Queens, Side Dishes, Soups & Bisques, Thanksgiving, Tips, Vegan, Vegetarian, Wine, Winter Recipes
· No Comments · Allergies, Brunch, City Cooking, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Holiday, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, New Year's, New York City, North Fork, Queens, Side Dishes, Soups & Bisques, Thanksgiving, Tips, Vegan, Vegetarian, Wine, Winter RecipesCreamy leek bisque for the lighter side of the holiday table: A menu for a low-calorie, low carb, vegetarian-friendly, dairy-free Rosh Hashanah or any holiday.
Tags:baked stuffed zucchini·cauliflower·chicken stock·columbus day·empanadas·extra virgin olive oil·gardener's herb orzo·harvest salad·leek bisque·leeks·nutmeg·orange and honey-glazed roasted chicken·Rosh Hashanah·salt·Sephardic recipes·Sopa de prasa·Thanksgiving·vegetable stock·Vegetarian·white pepper·white wine
END BLANKOUT-->Orange and Honey-glazed chicken with fresh cilantro
September 24th, 2014 · No Comments · Allergies, City Cooking, Dinner, Entertaining, Fall Recipes, Gardening, Greenport, Holiday, Long Island Wine, Low-Calorie, New York City, North Fork, Thanksgiving, Tips, Wine, Winter Recipes
· No Comments · Allergies, City Cooking, Dinner, Entertaining, Fall Recipes, Gardening, Greenport, Holiday, Long Island Wine, Low-Calorie, New York City, North Fork, Thanksgiving, Tips, Wine, Winter RecipesOrange-Honey glazed chicken with fresh cilantro
Tags:Blossom Meadow Honey·Browder's Birds·Chicken·cilantro·ground pepper·Honey·Mark Bittman·Mediterranean Orange·orange and honey-glazed roasted chicken·orange juice·roast chicken·Rosh Hashanah·salt
END BLANKOUT-->Salad of Roasted beets and sliced apples with Pomegranate-Honey vinaigrette
September 16th, 2012 · No Comments · Allergies, Brunch, canning, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Grilling, Holiday, Kosher, Low-Calorie, Vegan, Vegetarian
· No Comments · Allergies, Brunch, canning, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Grilling, Holiday, Kosher, Low-Calorie, Vegan, VegetarianRoasted beet salad with apples and toasted pine nuts with a honey-pomegranate vinaigrette for your harvest table.
Tags:Anna Harwood·beets·Fall Recipes·food·Harvest East End·harvest salad·Kosher·kosher wine·Long Island Jewish World·Long Island wine country·North Fork·Patch.com·Rosh Hashanah·Salad·Sangria·Yarden
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