The word for shell in Italian is conchglioni, and it’s no wonder that stuffed shells are an American favorite. Each shell is like a present; a little package filled with creamy, savory/salty cheese immersed the tangy backdrop of fresh garden tomatoes and herbs. I often write about my childhood neighbor, Mrs. Narducci. She and […]
Lucy’s Garden Stuffed Shells with ricotta and spinach
August 14th, 2016 · No Comments · Agrotourism, Allergies, Brooklyn, Brunch, canning, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Gardening, Greenport, Holiday, Hostess gift, Italian, Kosher, leftovers, Long Island Wine, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Pasta, Queens, salad, Side Dishes, Summer, Summer Recipes, The baking corner, the baking corner, Tips, Travel, Travels, Vegetarian, Wine
· No Comments · Agrotourism, Allergies, Brooklyn, Brunch, canning, Columbus Day, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Gardening, Greenport, Holiday, Hostess gift, Italian, Kosher, leftovers, Long Island Wine, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Pasta, Queens, salad, Side Dishes, Summer, Summer Recipes, The baking corner, the baking corner, Tips, Travel, Travels, Vegetarian, WineTags:basil·broccoli rabe·canned tomatoes·casserole·Eggs·fresh oregano·fresh thyme·pasta·plum tomatoes·rapini·ricotta·shallots·spinach·stuffed shells·tomato sauce
END BLANKOUT-->Sweet and Sour Tamarind Barbecue Sauce
October 11th, 2015 · No Comments · Allergies, Brooklyn, canning, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Fish, Gluten-free, Gone fishing, Greenport, Grilling, Kosher, leftovers, Lunch, New York City, North Fork, Nut allergy, nut-free, pescatarian, Preserves, Queens, Summer Recipes, Travel, Travels, Vegan, Vegetarian
· No Comments · Allergies, Brooklyn, canning, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Fish, Gluten-free, Gone fishing, Greenport, Grilling, Kosher, leftovers, Lunch, New York City, North Fork, Nut allergy, nut-free, pescatarian, Preserves, Queens, Summer Recipes, Travel, Travels, Vegan, VegetarianTamarind glaze for year round grilling. Brush it on some just-caught Bluefish for dinner! Recipe on www.seasonedfork.com
Tags:barbecue·barbecue sauce·bluefish·Caribbean-style·glaze·grill·Grilling·Honey·ketchup·mackerel·meat·pineapple juice·roasts·sardines·savory·shallots·spicy·Sriracha·sweet·tamarind
END BLANKOUT-->Meatless Monday: Garden and Range “Salad”
May 18th, 2015 · No Comments · Breakfast, Brunch, City Cooking, Cuvee at The Greenporter Hotel, Dinner, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Holiday, Long Island Wine, Lunch, Meatless Mondays, New York City, North Fork, Queens, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegetarian, Winter Recipes
· No Comments · Breakfast, Brunch, City Cooking, Cuvee at The Greenporter Hotel, Dinner, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Holiday, Long Island Wine, Lunch, Meatless Mondays, New York City, North Fork, Queens, Spring Recipes, Summer, Summer Recipes, Tips, Travels, Vegetarian, Winter RecipesCrispy Browder’s Birds Peking Duck egg on a bed of local asparagus spears and Shiitake mushrooms for Meatless Monday!
Tags:asparagus·black pepper·Browder's Birds·duck·duck eggs·herb veloute·kosher salt·Meatless Monday·North Fork·Olive oil·Salad·shallots·Shiitake mushrooms·veloute
END BLANKOUT-->Quick Garden Herb Vinaigrette
May 2nd, 2015 · No Comments · Allergies, Brunch, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Gardening, Greenport, Kosher, Low-Calorie, Lunch, New York City, North Fork, Queens, Side Dishes, Tips, Vegan, Vegetarian
· No Comments · Allergies, Brunch, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Gardening, Greenport, Kosher, Low-Calorie, Lunch, New York City, North Fork, Queens, Side Dishes, Tips, Vegan, VegetarianGarden for dinner. Try this herbed vinaigrette on your own greens for a flavorful dinner salad tonight. Recipe on www.seasonedfork.com
Tags:apple cider vinegar·black pepper·dijon mustard·fresh herbs·lemon juice·lemon zest·salt·shallots
END BLANKOUT-->Meatless Monday: Baked Acorn Squash Tagine
March 7th, 2015 · No Comments · Allergies, Christmas, City Cooking, Columbus Day, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Holiday, Kosher, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Passover, Soups & Bisques, Thanksgiving, The baking corner, the baking corner, Tips, Vegan, Vegetarian, Wine, Winter Recipes
· No Comments · Allergies, Christmas, City Cooking, Columbus Day, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Gluten-free, Greenport, Holiday, Kosher, Long Island Wine, Low-Calorie, Lunch, Meatless Mondays, New York City, North Fork, Nut allergy, nut-free, Passover, Soups & Bisques, Thanksgiving, The baking corner, the baking corner, Tips, Vegan, Vegetarian, Wine, Winter RecipesMeatless Monday: Stuffed Moroccan-style acorn squash for a flavor-filled evening. Recipe on www.seasonedfork.com
Tags:acorn squash·braise·braises·cayenne pepper·cinnamon·extra virgin olive oil·Gardening·green beans·herb garden·Herbs·North African·north fork sea salt co.·nutmeg·red pepper·saffron·sea salt·Sephardic recipes·shallots·tagine·Vegan
END BLANKOUT-->Meatless Mondays: Eggplant Coconut Curry
January 19th, 2015 · 7 Comments · Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Gluten-free, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Nut allergy, Preserves, Side Dishes, Spring Recipes, Vegan, Vegetarian, Wine, Winter Recipes
· 7 Comments · Allergies, City Cooking, Cooking Classes, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Gluten-free, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Nut allergy, Preserves, Side Dishes, Spring Recipes, Vegan, Vegetarian, Wine, Winter RecipesEscape the winter on Meatless Monday with spicy, creamy, Asian eggplant green curry for dinner tonight. Recipe on www.seasonedfork.com
Tags:cilantro·coconut milk·coconut sugar·coriander·cumin·curry·eggplant·fish sauce·galangal·garlic·green curry·green thai chili peppers·jalapeno·Kaffir lime·lemongrass·lime·Long Island Mushroom Co.·Meatless Mondays·north fork sea salt company·peppercorns·quinoa·Rice·shallots·Shiitake mushrooms·shrimp paste·tamari·thai curry
END BLANKOUT-->Apricot Soup with Fennel & Yogurt
August 25th, 2014 · No Comments · Allergies, City Cooking, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fish, Gone fishing, Greenport, Grilling, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Side Dishes, Snack, Soups & Bisques, Summer, Summer Recipes, Tips, Vegan, Wine
· No Comments · Allergies, City Cooking, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Entertaining, Events, Fish, Gone fishing, Greenport, Grilling, Kosher, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Side Dishes, Snack, Soups & Bisques, Summer, Summer Recipes, Tips, Vegan, WineApricots for dinner: embrace the end of summer and start your dinner with a sweet and savory chilled fruit soup this weekend. Pair with a glass of Taste Rose from Bedell Cellars and watch some of the final sunsets of August.
Tags:apricot·black pepper·buttermilk·cilantro·coral salt·fennel·garlic·Greek yogurt·kosher salt·serrano chile·shallots·sour cream·sunflower oil
END BLANKOUT-->Cod and scallops Meuniere
March 19th, 2013 · 3 Comments · Christmas, City Cooking, Columbus Day, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Fish, Gone fishing, Greenport, Holiday, Lunch, New York City, North Fork, Scallops, Seafood, Tips, Travels, Vegetarian, Wine, Winter Recipes
· 3 Comments · Christmas, City Cooking, Columbus Day, Cuvee at The Greenporter Hotel, Dietary Restrictions, Dinner, Easter, Entertaining, Fish, Gone fishing, Greenport, Holiday, Lunch, New York City, North Fork, Scallops, Seafood, Tips, Travels, Vegetarian, Wine, Winter RecipesFresh Cod and Peconic bay scallops Meuniere for a great winter seafood dinner.
Tags:capers·Cod·cooking with wine·fishing charters·food·meuniere·Montauk·Pinot Grigio·recipe·Scallops·shallots·Shinn Estate Vineyards·Southold Fish Market
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