Seasoned Fork random header image
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel

How To Whip Cream

February 18th, 2011 · 3 Comments · Dessert, Dinner, Drinks & Cocktails, Holiday, Vegan, Vegetarian, Winter Recipes

· 3 Comments · Dessert, Dinner, Drinks & Cocktails, Holiday, Vegan, Vegetarian, Winter Recipes

Whipped cream for dessert? Want to add something special to your evening? Try whipping up a little love for tonight’s dinner. Watch the webisode and follow along on www.seasonedfork.com

[Read more →]

Tags:·····

END BLANKOUT-->

How to Whip Cream

November 24th, 2008 · No Comments · Dessert, Fall Recipes, Side Dishes, Summer Recipes

· No Comments · Dessert, Fall Recipes, Side Dishes, Summer Recipes

Heavy cream, with its higher butterfat content, whips up better than regular whipping cream. Start by pouring cold heavy cream into a large mixing bowl with sugar to taste. Whipping cream is easiest to do when the cream and the bowl are both cold. Ideally the cream has been refrigerated for 12 hours or more […]

[Read more →]

Tags:·····

END BLANKOUT-->