For Valentine’s Day dinner: Sexy Glazed duck breast sashimi style with accompanients

Entries Tagged as 'Dessert'

For Valentine’s Day dinner: Sexy Glazed duck breast sashimi style with accompanients

February 13th, 2013 · No Comments · Allergies, Chocolate, City Cooking, Cuvee at The Greenporter Hotel, Dessert, Dinner, Entertaining, Events, Fall Recipes, Greenport, Grilling, Holiday, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Preserves, Tips, Wine, Winter Recipes

· No Comments · Allergies, Chocolate, City Cooking, Cuvee at The Greenporter Hotel, Dessert, Dinner, Entertaining, Events, Fall Recipes, Greenport, Grilling, Holiday, Long Island Wine, Low-Calorie, Lunch, New York City, North Fork, Preserves, Tips, Wine, Winter Recipes

Long Island Duck for two, port-wine glazed with a Asian twist along with some sparkling Peconic Bay Rose wine for a sizzlin’ Valentine evening at www.seasonedfork.com

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Pumpkin Spice Cupcakes with Maple Frosting for the Holidays

December 27th, 2012 · No Comments · Breakfast, Brunch, Christmas, City Cooking, Cuvee at The Greenporter Hotel, Dessert, Dinner, Entertaining, Events, Fall Recipes, Gardening, Greenport, Grilling, Hanukkah, Holiday, New Year's, New York City, North Fork, Snack, The baking corner, Vegetarian, Winter Recipes

· No Comments · Breakfast, Brunch, Christmas, City Cooking, Cuvee at The Greenporter Hotel, Dessert, Dinner, Entertaining, Events, Fall Recipes, Gardening, Greenport, Grilling, Hanukkah, Holiday, New Year's, New York City, North Fork, Snack, The baking corner, Vegetarian, Winter Recipes

Honey it’s cold outside! The oven and these pumpkin spice cupcakes will warm you and your memories over the holidays. Try them with some piping hot apple cider if you’re nice-or a hot toddy for the naughty! Check in out on seasonedfork.com

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Pear and Cranberry Crostata: Easy as pie for the holidays

December 12th, 2012 · 2 Comments · Allergies, Breakfast, Brunch, Christmas, Dessert, Dietary Restrictions, Dinner, Entertaining, Gardening, Greenport, Hanukkah, Holiday, Kosher, Long Island Wine, Lunch, New Year's, New York City, North Fork, Preserves, Snack, The baking corner, Tips, Vegan, Vegetarian, canning

· 2 Comments · Allergies, Breakfast, Brunch, Christmas, Dessert, Dietary Restrictions, Dinner, Entertaining, Gardening, Greenport, Hanukkah, Holiday, Kosher, Long Island Wine, Lunch, New Year's, New York City, North Fork, Preserves, Snack, The baking corner, Tips, Vegan, Vegetarian, canning

Festive pear and berry pie, rustic cranberry crostata with whipped cream for your colorful holiday dessert table or tea time.

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Last of the Summer peaches-Peach Cobbler

September 23rd, 2012 · 4 Comments · Allergies, Breakfast, City Cooking, Dessert, Dinner, Entertaining, Events, Fall Recipes, Gardening, Holiday, Kosher, Preserves, Summer, Summer Recipes, The baking corner, Vegetarian, canning

· 4 Comments · Allergies, Breakfast, City Cooking, Dessert, Dinner, Entertaining, Events, Fall Recipes, Gardening, Holiday, Kosher, Preserves, Summer, Summer Recipes, The baking corner, Vegetarian, canning

Ripe with guilt? Indulge in the last of those summer peaches on the farm stand or the farmers’ market and try this peach cobbler. For more recipes visit www.seasonedfork.com

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Sunrise and sundown: Summer Peach marmelade on your toast and in your peach bellini!

September 21st, 2012 · No Comments · Allergies, Breakfast, Brunch, Cocktail, Dessert, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Events, Fall Recipes, Gardening, Greenport, Kosher, Long Island Wine, Low-Calorie, New York City, Preserves, Snack, Summer Recipes, The baking corner, Tips, Vegan, Vegetarian, Wine, canning

· No Comments · Allergies, Breakfast, Brunch, Cocktail, Dessert, Dietary Restrictions, Dinner, Drinks & Cocktails, Entertaining, Events, Fall Recipes, Gardening, Greenport, Kosher, Long Island Wine, Low-Calorie, New York City, Preserves, Snack, Summer Recipes, The baking corner, Tips, Vegan, Vegetarian, Wine, canning

The last of the summer peaches for breakfast and dessert! Try this peach marmelade today and look for more peach recipes this weekend at www.seasonedfork.com

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Simple Butternut Squash Empanadas: Not just for vegetarians

September 18th, 2012 · 1 Comment · Allergies, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Holiday, Kosher, Low-Calorie, North Fork, Preserves, Snack, Thanksgiving, The baking corner, Vegan, Vegetarian, Winter Recipes, canning

· 1 Comment · Allergies, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Entertaining, Events, Fall Recipes, Gardening, Holiday, Kosher, Low-Calorie, North Fork, Preserves, Snack, Thanksgiving, The baking corner, Vegan, Vegetarian, Winter Recipes, canning

What’s on the farm stand? Butternut squash. Try these savory butternut squash empanadas to welcome the harvest! Perfect with a white sangria made with farm stand fruit including the last of the summer peaches, apricots and autumn apples.

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Farm stand fruit tart for dessert this summer

July 19th, 2012 · No Comments · Brunch, City Cooking, Dessert, Dinner, Entertaining, Gardening, Greenport, Long Island Wine, North Fork, Preserves, Summer, Summer Recipes, The baking corner, Tips, Vegetarian, Wine

· No Comments · Brunch, City Cooking, Dessert, Dinner, Entertaining, Gardening, Greenport, Long Island Wine, North Fork, Preserves, Summer, Summer Recipes, The baking corner, Tips, Vegetarian, Wine

Make a fruit fruit tart from your favortie farm stand selection. Pair it with a bottle of Moscato from Laurel Lake Vineyards and you will always be a favorite host and guest!

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Sharing dishes, Sharing Customs for the Easter Season

April 4th, 2012 · No Comments · Brunch, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Easter, Entertaining, Fall Recipes, Gardening, Holiday, Low-Calorie, Spring Recipes, Vegetarian

· No Comments · Brunch, Cuvee at The Greenporter Hotel, Dessert, Dietary Restrictions, Dinner, Easter, Entertaining, Fall Recipes, Gardening, Holiday, Low-Calorie, Spring Recipes, Vegetarian

Which traditional holiday dishes carry you back to your childhood during the Spring holidays? Try a vegetarian Lenten dish from Latin America on www.seasonedfork.com and share your family recipes with us.

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Scary chocolate cupcakes for Halloween

October 30th, 2011 · No Comments · Dessert, Fall Recipes, Holiday

· No Comments · Dessert, Fall Recipes, Holiday

Chocolate cupcakes for Halloween! Scary skulls and bats. Can be just as much fun as candy for Halloween at www.seasonedfork.com

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Strawberry Rhubarb Shortcake

June 16th, 2011 · No Comments · Dessert, Dinner, Gardening, Snack, Summer Recipes, Vegan, Vegetarian

· No Comments · Dessert, Dinner, Gardening, Snack, Summer Recipes, Vegan, Vegetarian

Strawberry-Rhubarb shortcake recipe with some slightly sweet Moscato bubbly from Laural Lake Vineyards.

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Entries Tagged as 'Dessert'