Spring Garden: Artichoke bisque
During these warm days I begin to think about what we will soon find at the farm stands. A vegetable that seems to intimidate a lot of people, even the most avid cooks, is the artichoke. I have few …
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
by seasonedfork
During these warm days I begin to think about what we will soon find at the farm stands. A vegetable that seems to intimidate a lot of people, even the most avid cooks, is the artichoke. I have few …
by seasonedfork
I always ask my colleagues and customers about the dishes they cook over the holidays. And, whether they are celebrating Easter or Passover or Navratri, their answers seem to transport them to …
Read More about Sharing dishes, Sharing Customs for the Easter Season
by seasonedfork
A warm Spring like this one gets everyone excited about the summer. I can't wait to get back on the water this summer. Some clamming on Hallock's Bay and later a little fishing for striped bass or …
Read More about Ready for North Fork Fishing? Pan-roasted striped bass
by seasonedfork
Believe it or not, peas can be planted when there is snow on the ground. Last year, I planted them directly into the ground as seeds, but you can grow them in a long window box, too. I am growing …
by seasonedfork
Towards the end of winter you might that find farm stand selections are limited. However, a perfect addition to your winter table is a side dish of sautéed beet greens to accompany your main …
Read More about Sauteed Beet Greens: What’s on the winter farm stand?
by seasonedfork
The other night one of my guy friends called me and said he wanted to cook a steak for a special girl. You know, the crucial third or fourth date so he wanted to make her dinner. I guess he is …
Read More about 12 Minute seared steak with crispy oven parmesan potato fries
by seasonedfork
We're still hanging on to our New Year's resolutions, but everyone loves french fries. Try out this easy recipe for crispy baked fries with a little parmesan and fresh herbs and you will be loved by …
by seasonedfork
So it's January and many of us have resolved to take better care of ourselves and eat better food, and save money. The problem is that if we don't have good ingredients on hand and a few essential …
Read More about Top 10 Kitchen Tools & Must-Have Ingredients for Every Kitchen
by seasonedfork
A roasted chicken (organic, kosher, regular) is the perfect solution for a multiple meal solution and nothing makes a better chicken soup that one made with the leftover bones of an already roasted …