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Entries Tagged as 'Brunch'

Grilled Asparagus with Slow Poached Egg

April 20th, 2012 · No Comments · Allergies, Breakfast, Brunch, Cuvee Bistro, Dietary Restrictions, Dinner, Easter, Greenport, Grilling, Kosher, Low-Calorie, Lunch, North Fork, Spring Recipes, Vegetarian, Wine

· No Comments · Allergies, Breakfast, Brunch, Cuvee Bistro, Dietary Restrictions, Dinner, Easter, Greenport, Grilling, Kosher, Low-Calorie, Lunch, North Fork, Spring Recipes, Vegetarian, Wine

Spring brunch ideas? Try a bundle of asparagus spears topped with a poached farm fresh egg. Kick it up with a bottle of Cuvée from Lenz Winery. For this recipe and more, visit www.seasonedfork.com

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Spring Garden: Artichoke bisque

April 14th, 2012 · No Comments · Allergies, Brunch, Cuvee Bistro, Dietary Restrictions, Dinner, Gardening, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, North Fork, Soups & Bisques, Spring Recipes, Thanksgiving, Vegan, Vegetarian, Wine

· No Comments · Allergies, Brunch, Cuvee Bistro, Dietary Restrictions, Dinner, Gardening, Italian, Kosher, Long Island Wine, Low-Calorie, Lunch, North Fork, Soups & Bisques, Spring Recipes, Thanksgiving, Vegan, Vegetarian, Wine

Spring forward with a delicious Artichoke bisque tonight with a glass of Bedell Cellars Rose. Add some crunchy crostini and a salad and call it a day. Try our recipe on www.seasonedfork.com

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Sharing dishes, Sharing Customs for the Easter Season

April 4th, 2012 · No Comments · Brunch, Cuvee Bistro, Dessert, Dietary Restrictions, Dinner, Easter, Entertaining, Fall Recipes, Gardening, Holiday, Low-Calorie, Spring Recipes, Vegetarian

· No Comments · Brunch, Cuvee Bistro, Dessert, Dietary Restrictions, Dinner, Easter, Entertaining, Fall Recipes, Gardening, Holiday, Low-Calorie, Spring Recipes, Vegetarian

Which traditional holiday dishes carry you back to your childhood during the Spring holidays? Try a vegetarian Lenten dish from Latin America on www.seasonedfork.com and share your family recipes with us.

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Easy fresh herb Velouté: the perfect sauce for winter dishes

November 12th, 2011 · No Comments · Brunch, Cocktail, Cuvee Bistro, Dinner, Entertaining, Holiday, Winter Recipes

· No Comments · Brunch, Cocktail, Cuvee Bistro, Dinner, Entertaining, Holiday, Winter Recipes

Looking for the perfect sauce for your holiday seafood dishes? Try this veloute recipe (or an easy béchamel with added liquid) from www.seasonedfork.com.

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Scrambled eggs with fresh herbs for brunch

October 23rd, 2011 · No Comments · Breakfast, Brunch, Cuvee Bistro

· No Comments · Breakfast, Brunch, Cuvee Bistro

Breakfast or Brunch fresh from the garden. Cuvee Bistro’s Fresh Herbed scrambled eggs with white truffle oil. And don’t forget the Mimosas. www.seasonedfork.com

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Genovese Walnut Salad

October 6th, 2011 · No Comments · Brunch, Cuvee Bistro, Dinner, Entertaining, Fall Recipes, Gardening, Greenport, Holiday, Kosher, Snack, Vegetarian, Wine, Winter Recipes

· No Comments · Brunch, Cuvee Bistro, Dinner, Entertaining, Fall Recipes, Gardening, Greenport, Holiday, Kosher, Snack, Vegetarian, Wine, Winter Recipes

A little Italian salad from Genoa to celebrate Columbus Day weekend? Try this insalata a la Nocchi with some fresh frisee from the farmstand and pair it with a bottle of Tavola from Raphael Vineyards.

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Raspberry Fields Cocktail

August 19th, 2011 · No Comments · Brunch, Cocktail, Cuvee Bistro, Dinner, Drinks & Cocktails, Entertaining, Gardening, Greenport, Holiday, Summer, Summer Recipes

· No Comments · Brunch, Cocktail, Cuvee Bistro, Dinner, Drinks & Cocktails, Entertaining, Gardening, Greenport, Holiday, Summer, Summer Recipes

Capture the end of summer with this cocktail. Raspberries, garden mint and a North Fork sunset at www.seasonedfork.com

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The Perfect Hostess Gift is the Perfect Guest

August 9th, 2011 · No Comments · Breakfast, Brunch, Cocktail, Drinks & Cocktails, Entertaining, Gardening, Summer Recipes, Wine

· No Comments · Breakfast, Brunch, Cocktail, Drinks & Cocktails, Entertaining, Gardening, Summer Recipes, Wine

Invited to your friend’s summer house? Entertaining guests? Better a better host or guest and check out www.seasonedfork.com and enjoy what’s left of summer!

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So much Zucchini, so little Time! Zucchini for Breakfast, Lunch and Dinner.

August 4th, 2011 · No Comments · Breakfast, Brunch, Dinner, Entertaining, Gardening, Grilling, Kosher, Low-Calorie, Lunch, Side Dishes, Snack, Soups & Bisques, Summer Recipes, Vegetarian

· No Comments · Breakfast, Brunch, Dinner, Entertaining, Gardening, Grilling, Kosher, Low-Calorie, Lunch, Side Dishes, Snack, Soups & Bisques, Summer Recipes, Vegetarian

Do you still have zucchini growing in your garden and you just don’t know how else to serve it? Try these fresh ideas and enjoy the last of your summer vegetables! Zucchini Hot Cakes with Blueberry Syrup for breakfast or chilled Zucchini bisque, Zucchini latkes for a summer dinner party.

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North Fork Roundup: What’s Happening this Summer in Southold?

June 4th, 2011 · No Comments · Breakfast, Brunch, Dinner, Gardening, Grilling, Lunch

· No Comments · Breakfast, Brunch, Dinner, Gardening, Grilling, Lunch

What’s going on this summer in Southold? Moonlight Mondays, Twilight Tuesdays, wine tasting on the water, live music, shopping and more.

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