Travels: Recipe for Rum and Coke in Macondo
Many years ago I was invited to Baranquilla, Colombia with some friends for Carnival. I was fortunate to have the experience of staying with the parents of my dear friend Jaime Cabrera Gonzalez, a …
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
by seasonedfork
Many years ago I was invited to Baranquilla, Colombia with some friends for Carnival. I was fortunate to have the experience of staying with the parents of my dear friend Jaime Cabrera Gonzalez, a …
by seasonedfork
Buying all organic fruits and vegetables can be challenging on a budget but there are certain items that healthy lifestyle website, deems essential. Some of these items might be found at a better …
Read More about The Dirty Dozen: 12 fruits and vegetables you should buy organic
by seasonedfork
Fresh Fruit Tart by Andrea Kavajian, Patissier A Native of New Suffolk, NY One of my favorite things to make is a fresh fruit tart when so many berries and stone fruit are at their peak. A …
Read More about Farm stand fruit tart for dessert this summer
by seasonedfork
Summer is about outdoor living and serving the freshest items from your garden or the local farmer's markets. July is national blueberry month and there is no better time to celebrate this national …
Read More about Celebrate National Blueberry Month this July 4th
by seasonedfork
Like many Americans, I have a love affair with pizza. From thin crust, Sicilian, Gramma, and Margarita to down and dirty college pizzas of my youth like Hawaiian, buffalo chicken or just your average …
by seasonedfork
We see the beginnings of summer sprouting up in the greens around us. You will find a variety of verdant hues of Kale, arugula, mustard greens, bok choy and mizuna at the Greenport Farmer's Market on …
Read More about Kale and Spicy greens, potato and onion frittata
by seasonedfork
Recipe and photo by Andrea Kevajian, a native of New Suffolk, Long Island. During the summer many of us have weekend guests and want to offer something for breakfast that can be eaten at any time …
Read More about Old-Fashioned Crumb Coffeecake for breakfast for afternoon tea
by seasonedfork
This is a very satisfying soup you have have for dinner. Use the bones from your favorite local fish and save the filets for another meal. Porgies, striped bass, bluefish, blackfish or fluke are all …
by seasonedfork
Every Spring, one of the first things to come up in my garden is the wild fennel. Since I foolishly did not plant it in containers, this evasive but delicious fern is plentiful at The Greenporter. …
Read More about Tomato Soup and Grilled Cheese: Tomato Fennel with Melted Smoked Gouda Crouton