Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
Although we crave the warmth and comfort of holiday favorites, there is always room for innovation as we seek to satisfy a wide range of tastes and lighter diets. However, no one is looking for …
Read More about Creamy Pumpkin Pie: Gluten-free, Dairy-free and Delish!
The holiday season is officially upon us. Thanksgiving, Hanukkah, and Christmas are fast approaching and friends and family begin to gather round. Preparing to host these holiday visits, although they …
Read More about Gluten-Free, Vegan, and Delicious: Pumpkin Latte Crullers
This weekend is the Taste North Fork Festival Weekend, the ultimate foodie event on the North Fork of Long Island. Ride free Hampton Jitney shuttles and hop on and off buses to and from …
Read More about Taste North Fork: Plan your Holiday Table this Weekend in Wine Country
The colors of the North Fork tell me that we are in the height of the harvest season--from the various squash, piled high on the stands, to the vibrant turning of the leaves still on the trees, the …
Read More about Post Halloween Pumpkin Scones with Cinnamon Butter
The chilly evenings of late September bring thoughts of the coming holidays, from Rosh Hashanah to Columbus Day and Thanksgiving. All three holidays are celebrations of new beginnings and renewals of …
Read More about The Lighter Side of the Rosh Hashanah Table: Sopa de Prasa, Vegetarian Leek Bisque
The air is thick with the scent of Rosemary during the humid summer evenings we have here on the North Fork. Whether you use Rosemary to skewer meats and veggies on your outdoor grill, or add a few …
As a child, zucchini was among the most reviled of vegetables, only slightly less hated than okra thanks to it's one saving grace--the fact that it was the key ingredient in the eponymous baked good, …
I love the feel of summer just before the momentum and crowds of July 4th weekend. The warm but not overbearingly hot days, the lush green of the farmland after the rainy days of spring and the …
The holidays are here and many of us attend several parties and host friends and family at our own gatherings. In addition to shopping, travel and holiday stress, we can forget we are celebrating. …
Read More about Tips for a low-stress party from the events team at The Greenporter Hotel
