Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
I will always remain in awe of culinary pioneers who in the 70s taught Americans to value locally grown food during an era when the word "imported" was synonymous with quality. Chefs like Alice …
Read More about Roasted Chicken for the Soul: Ode to Judy Rodgers
I lived in Spain for many years and I continue to be inspired by memories of the delicious snack times al fresco in our garden. I dream about the "merienda" or "the noonish time snack" before the …
Read More about Feast of the 7 fishes: Smoked mussels Spanish style
Although our Greenport Farmers' Market (GFM) is closed for the season, many of our North Fork farm stands are still open and most of our farmers still have plenty of potatoes on storage. Not only are …
There is a great variety of apples on the North Fork of Long Island and one of our favorite apple orchards is Woodside Orchards with locations in Aquebogue and Jamesport. Not only do they offer any …
Autumn is a great time on the North Fork for tree fruit. During the early Fall, some farm stands will still have Peaches and apricots or plums and nectarines. Toward the end of the Fall the orchards …
Spring rain and sunshine leads us into summer and here on the North Fork, our summer begins with the annual Strawberry Festival in Mattituck from Thursday, June 13th through Sunday, the …
Read More about Mattituck Strawberry Festival: Strawberries for breakfast, lunch and dinner
With wedding season upon us, we are seeing the runway of bridesmaids visiting the restaurant celebrating bachelorette weekends. Bachelorette celebrations range from lascivious gatherings with all the …
Vegetarian "wedding soup" My Bostonian sister-in law-gave me a recipe for Italian wedding soup just after my wedding almost 14 years ago and I often make it for my husband. Mini meatballs …
Read More about Vegetarian “Meatball” wedding soup with whole wheat Matzoh Balls for a healthier you
At the beginning of Fall, it's like someone turns on a duck switch in the minds of foodies and the requests starts to come in for recipes for our feathered friend. So many things come to mind from …
Read More about For Valentine’s Day dinner: Sexy Glazed duck breast sashimi style with accompanients
