Turkey & Apple Sausage Patties
I have to admit, I like sausage, but try to avoid it when eating out. However, when I make my own homemade sausages, I find that I can avoid any guilt by adding fruit--just like vegetables, they're …
Healthy Stuffed Zucchini for the Harvest Table
Summer is the time for barbecues and outdoor parties, with the celebrations abound and the sultry warm weather abundant--racks of ribs and sides of pork and burgers by the dozen, gatherings of people …
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Vegan Barley Risotto with Fresh Herbs
The North Fork Foodie Tour is an annual "farm crawl" that presents the most wonderful opportunity to visit with the farmers that grow and raise our food, as well as the wine makers and chefs who bring …
Crazy for Snappers! North Fork’s “sardine” but “bettah”.
I discovered these baby bluefish many years ago while on the water with the local fisherman and once I learned all they have to offer, I've never looked back. I have long been a lover of flavorful, …
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Apricot Soup with Fennel & Yogurt
Apricot season is coming to a close, which, sadly, signals the end of summer. Make sure you don't miss your window to bring this fiber rich fruit to your dinner--the smooth, tangy and slightly sweet …
Thai Basil and Watermelon Salad: Perfect for a Summer Party.
In August, most of us on the North Fork are on a mission to savor the last bites of summer, and nothing says summer like the fresh crunch in the bite of a perfect watermelon. I say perfect watermelon …
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Cucumber and Garden Herb Soup with Greek Yogurt
Cucumbers are refreshing and healthful guests at the summer dinner table, whether they are featured in a Greek salad, or in a cold summer soup. They are in the same family as other summer squash and …
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Meet the Farmer: A Day with Holly Browder of Browder’s Birds
Every week, we at The Greenporter Hotel welcome hundreds of guests to the North Fork, where they come to get closer to nature--and more specifically, to their food sources. This is an easy feat in …
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North Fork Chicken Tagine
There are many farmers' markets on the North Fork, but the most intimate is the one at North Fork Table & Inn in Southold on Fridays, from 8am to 11am. Fresh vegetables from Invincible Farms, the …
