Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
Seasonal food blog of Chef Deborah at Cuvée at The Greenporter Hotel
Inspiring the consumption of local food and local wine on the North Fork of Long Island
For any of you who have seen the movie Ratatouille, the story revolves around a mouse who becomes an unwitting chef after he makes a dish of seemingly lowly vegetables into a gourmet meal that catches …
Read More about Ratatouille-The dish. Straight from your garden
I wish that the tomato season was year-round because I spend most of the year longing for them. I usually plant around Mother's day and just start to see the trickle of fruit around mid to late July …
Read More about Green tomato bisque with “fried green tomatoes” and Jalapeno cream (gluten-free)
Many years ago I was invited to Baranquilla, Colombia with some friends for Carnival. I was fortunate to have the experience of staying with the parents of my dear friend Jaime Cabrera Gonzalez, a …
Buying all organic fruits and vegetables can be challenging on a budget but there are certain items that healthy lifestyle website, deems essential. Some of these items might be found at a better …
Read More about The Dirty Dozen: 12 fruits and vegetables you should buy organic
Fresh Fruit Tart by Andrea Kavajian, Patissier A Native of New Suffolk, NY One of my favorite things to make is a fresh fruit tart when so many berries and stone fruit are at their peak. A …
Read More about Farm stand fruit tart for dessert this summer
Summer is about outdoor living and serving the freshest items from your garden or the local farmer's markets. July is national blueberry month and there is no better time to celebrate this national …
Read More about Celebrate National Blueberry Month this July 4th
This is a very satisfying soup you have have for dinner. Use the bones from your favorite local fish and save the filets for another meal. Porgies, striped bass, bluefish, blackfish or fluke are all …
Every Spring, one of the first things to come up in my garden is the wild fennel. Since I foolishly did not plant it in containers, this evasive but delicious fern is plentiful at The Greenporter. …
Read More about Tomato Soup and Grilled Cheese: Tomato Fennel with Melted Smoked Gouda Crouton
I try to eat local when possible but sometimes on the days I work in the city, I need to pick up something on the way home. I was in midtown today and stopped by the Grand Central Station Market …
