‘Loc’ au Vin for Hamptons Restaurant Week
At this time of the year we look forward to the spring, but, despite our yearning, winter remains. This is a dish that helps you make the best of what’s left of winter at dinner time. It’s a great …
Irish Coffee
You don't have to produce the entire St. Patrick's day dinner with the corned beef and cabbage to celebrate with friends and family. Keep it simple. Invite people for dessert and coffee and serve …
Cocktail of the week: The Bachelorette with Leblon Cachaca
Every year I learn something new from the scores of bachelorette parties that come to Greenport. Beautiful women from all backgrounds accompany their celebrated bride-to-be. They cause a stir as they …
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Tasting Life at a North Fork Vineyard: Sherwood House
A Moment of Gratitude I think that I, like many people, take my surroundings for granted. Some of us may live in big cities like New York or Boston and never take the time to visit historical …
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How To Whip Cream
How to whip cream may seem so simple and here at seasonedfork.com we were surprised to see that it was one of our most popular posts. Most people don't whip their own cream and we can …
Chocolate Truffles with Passion Fruit and Chipotle for Valentine’s Day
Look for our dairy-free Passion Fruit-Chipotle Chocolate truffles in the October issue of Plate Magazine written by Rob Benes. Countdown to Valentine's Day, Monday, February 14th. Valentine's …
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Mesclun Greens with Barolo-braised cherries for Valentine’s Day
Cherries braised in your favorite wine can inspire a first course for a Valentine menu or any romantic evening. Just add a few teaspoons of this warm sauce on your greens along with candied …
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Spicy oven Barbecue Pork Chops
It's winter time on the North Fork of Long Island. There is snow on the vines, the bay is frozen and snow drifts abound. If you live anywhere in the Northeast, you are probably yearning for a taste …
Winter Salad of Radicchio, Italian Parsley, Winter Onion and Oranges
I couldn't believe that I still had parsely in the garden, even after the snow. It's amazing how hearty parsley is and how it survives this far into the winter. You'll find parsley in the farmer's …
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